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2. How to Make Lemon Cheesecake, No Baking Required - AOL

   www.aol.com/lemon-cheesecake-no-baking-required...

   This creamy, no-bake lemon cheesecake is no exception! It's bright, refreshing, and comes together with just 20 minutes of prep—no oven, cooking, or heating required.

3. 23 Make-Ahead Diabetes-Friendly Desserts - AOL

   www.aol.com/23-ahead-diabetes-friendly-desserts...

   2-Bite Mini Pumpkin Cheesecake Tarts. Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Gabriel Greco ... Lemon-Raspberry Blondies. ... We gave no-bake cookies a healthy ...

4. Bookmark This List Of Dessert Bars For The Holidays, Because ...

   www.aol.com/lifestyle/bookmark-list-dessert-bars...

   A sweet, creamy lemon-y cheesecake is topped with a tart raspberry jam here for the perfect summer-y treat. These are easier than a full cheesecake, but we do still recommend baking the cheesecake ...

5. 20 Classic Cake Recipes Straight From Grandma's Kitchen - AOL

   www.aol.com/20-classic-cake-recipes-straight...

   This no-bake cheesecake, which recipe creator Jennifer Horrace says has been passed down through three generations, comes together quickly and easily with just six ingredients (including cream ...

6. No-Bake Raspberry-Lemon Bars Recipe - AOL

   firefox-startpage.aol.com/food/recipes/no-bake...

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7. Cheesecake - Wikipedia

   en.wikipedia.org/wiki/Cheesecake

   Cheesecake is a dessert made with a soft fresh cheese (typically cottage cheese, cream cheese, quark or ricotta), eggs, and sugar. It may have a crust or base made from crushed cookies (or digestive biscuits), graham crackers, pastry, or sometimes sponge cake. [1] Cheesecake may be baked or unbaked, and is usually served chilled.

8. No-Bake Raspberry-Lemon Bars Recipe - AOL

   www.aol.com/food/recipes/no-bake-raspberry-lemon...

   RESERVE 20 raspberries for garnish; refrigerate until ready to use. Mix graham crumbs and butter until well blended; press onto bottom of 9-inch square pan.

9. Lemon Raspberry Tart Recipe - AOL

   firefox-startpage.aol.com/.../lemon-raspberry-tart

   Bake for 20 minutes or until the pastry is golden brown. Remove the foil and beans. Let the pastry cool in the pan on a wire rack for 10 minutes. Heat the lemon juice and sugar in a 2-quart saucepan over medium heat to a boil. Remove the saucepan from the heat. Add the butter and stir until melted.