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2. 35 Easy Gnocchi Recipes You Can Make at Home - AOL

   www.aol.com/35-easy-gnocchi-recipes-home...

   Here are 35 of my favorite easy gnocchi recipes, like baked gnocchi with sausage and kale and gno. ... Ricotta Gnocchi. @lexmcfarlane. Erin McDowell. Time Commitment: 45 minutes.

3. 12 best gnocchi recipes for pillowy perfection - AOL

   www.aol.com/12-best-gnocchi-recipes-pillowy...

   Gnocchi is a beloved Italian dish that has been enjoyed for centuries. Our best gnocchi recipes include traditional, gluten-free, and healthy versions. 12 best gnocchi recipes for pillowy perfection

4. Ricotta Gnudi Recipe - AOL

   www.aol.com/food/recipes/ricotta-gnudi

   Method. Bring 4 quarts of water to a boil in a short, wide pot like a chicken fryer and add 2 tablespoons salt. Heat the marinara in a medium saucepan over medium-high heat to a simmer and turn ...

5. Gnudi - Wikipedia

   en.wikipedia.org/wiki/Gnudi

   Savoury gnudi. Gnudi (Italian:), also called malfatti, [1] are gnocchi-like dumplings made with ricotta cheese and semolina instead of potato flour. [2] [3] [4] The result is often a lighter, "pillowy" dish, unlike the often denser, chewier gnocchi. [5]

6. List of Italian foods and drinks - Wikipedia

   en.wikipedia.org/wiki/List_of_Italian_foods_and...

   Gnocchi, gnocchi al Castelmagno, gnocchi all'ossolana, gnocchi alla bava, gnocchi alla romana (or gnocchi di semolino), gnocchi alla sorrentina, gnocchi alla veneta, gnocchi con radicchio, noci e salsa di gorzongola, gnocchi di malga (or gnochi sbatùi), gnocchi di patate, gnocchi di ricotta, gnocchi di zucca, gnocchi ricci; Gnudi

7. Roman cuisine - Wikipedia

   en.wikipedia.org/wiki/Roman_cuisine

   Roman cuisine comes from the Italian city of Rome.It features fresh, seasonal and simply-prepared ingredients from the Roman Campagna. [1] These include peas, globe artichokes and fava beans, shellfish, milk-fed lamb and goat, and cheeses such as pecorino romano and ricotta. [2]

8. Gnocchi Verdi Recipe - AOL

   www.aol.com/food/recipes/gnocchi-verdi

   To form and cook the gnocchi, fill a wide pan with water to a depth of about 3 inches. Season with salt, and bring to a gentle simmer over medium heat. Adjust the heat to keep the water barely ...

9. Gnudi: Spinach and Ricotta Dumplings Recipe - AOL

   firefox-startpage.aol.com/food/recipes/gnudi...

   Using two tablespoons, shape and compact the ricotta mixture into ovals and drop them directly into the boiling water in batches, so as not to crowd the pot. They will float to the top when done, after 3 to 4 minutes. Using a wire skimmer or slotted spoon, transfer the gnudi to the casserole dish. Keep warm in a low oven.