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  2. List of ancient dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_ancient_dishes

    This is a list of ancient dishes, prepared foods and beverages that have been recorded as originating in ancient history. The span of recorded history is roughly 5,000 years, beginning with Sumerian cuneiform script, the oldest discovered form of coherent writing from the protoliterate period around 3,000 to 2,900 years BCE.

  3. Kutach - Wikipedia

    en.wikipedia.org/wiki/Kutach

    Kutach is mentioned in a variety of Jewish sources. The Mishnah mentions it in Pesachim 3:1, as an example of chametz.. The Mishneh Torah mentions it in a few discussions, as an example of chametz [1] and as an example of dairy in discussions [2] regarding the prohibition of eating meat with milk.

  4. Apkallu - Wikipedia

    en.wikipedia.org/wiki/Apkallu

    Apkallu or and Abgal (𒉣𒈨; Akkadian and Sumerian, respectively [1]) are terms found in cuneiform inscriptions that in general mean either "wise" or "sage".. In several contexts the Apkallu are seven demigods, sometimes described as part man and part fish or bird, associated with human wisdom; these creatures are often referred to in scholarly literature as the Seven Sages.

  5. Babylonia - Wikipedia

    en.wikipedia.org/wiki/Babylonia

    Babylonia (/ ˌ b æ b ɪ ˈ l oʊ n i ə /; Akkadian: 𒆳𒆍𒀭𒊏𒆠, māt Akkadī) was an ancient Akkadian-speaking state and cultural area based in the city of Babylon in central-southern Mesopotamia (present-day Iraq and parts of Syria and Iran).

  6. Spice use in antiquity - Wikipedia

    en.wikipedia.org/wiki/Spice_use_in_Antiquity

    Sumerian clay tablets dating from the 3rd millennium BCE mention various plants, including thyme. King Merodach-Baladan II (722–710 BC) of Babylonia grew many spices and herbs (Ex: cardamom, coriander, garlic, thyme, saffron, and turmeric). The Babylonian moon god, Sin, was thought to control medicinal plants. [1]

  7. Babyloniaca (Berossus) - Wikipedia

    en.wikipedia.org/wiki/Babyloniaca_(Berossus)

    The Babyloniaca is a text written in the Greek language by the Babylonian priest and historian Berossus in the 3rd century BCE. Although the work is now lost, it survives in substantial fragments from subsequent authors, especially in the works of the fourth-century CE Christian author and bishop Eusebius, [1] and was known to a limited extent in learned circles as late as late antiquity. [2]

  8. Assyrian cuisine - Wikipedia

    en.wikipedia.org/wiki/Assyrian_cuisine

    Beef, chicken, or ox tails can be added according to taste and availability. During Lent, meat is omitted for religious reasons. A traditional Assyrian salad is cubed tomatoes, cucumbers, peppers, and red onions made with a homemade dressing of lemon, vinegar, salt, pepper, and olive oil.

  9. Babylon - Wikipedia

    en.wikipedia.org/wiki/Babylon

    Babylon was an ancient city located on the lower Euphrates river in southern Mesopotamia, within modern-day Hillah, Iraq, about 85 kilometres (55 miles) south of modern day Baghdad. Babylon functioned as the main cultural and political centre of the Akkadian-speaking region of Babylonia.