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2. 6 Ways to Cook a Whole Chicken Like a Pro

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   How to air fry a whole chicken The small, compact size of a countertop air fryer cuts the cooking time of a roast chicken by about a third. Preheat the air fryer to 360°F for five minutes.

3. 50 Best Chicken Recipes That Are Absolute Winners

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   Chili Crisp and Honey-Roasted Whole Chicken by Frankie Gaw A 24-hour brine not only adds flavor, but also keeps the chicken moist throughout the roasting process.

4. Ina Garten's Perfect Roast Chicken Is Exactly That - AOL

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   For this one, grab a 5- to 6-pound roasting chicken, kosher salt, black pepper, fresh thyme, a halved lemon, a whole head of halved garlic, a Spanish onion, 1 cup of chicken stock, 2 tablespoons ...

5. Baked Enchilada Chicken Recipe - AOL

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   2. Bake for 30 minutes. Pour the enchilada sauce over the chicken. 3. Bake for 30 minutes or until the chicken is cooked through, occasionally basting the chicken with the sauce. 4. Stir the sauce in the pan and serve over the chicken. Ingredient Note: If desired, you can remove the skin from the chicken before baking.

6. Roast chicken - Wikipedia

   en.wikipedia.org/wiki/Roast_chicken

   Garlic, lemon and herb roasted chicken. Roast chicken is chicken prepared as food by roasting whether in a home kitchen, over a fire, or with a rotisserie (rotary spit). ). Generally, the chicken is roasted with its own fat and juices by circulating the meat during roasting, and therefore, are usually cooked exposed to fire or heat with some type of rotary grill so that the circulation of ...

7. 25 Classic '80s Recipes That Still Hit the Spot - AOL

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   Classic Beef Stroganoff. A nod to tradition, with a tip of the hat to the ’80s love of decadent meals, beef Stroganoff seemed destined for popularity.

8. List of chicken dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_chicken_dishes

   The prevalence of chickens is due to almost the entire chicken being edible, and the ease of raising them. The chicken domesticated for its meat are broilers and for its eggs are layers. Chicken as a meat has been depicted in Babylonian carvings from around 600 BC. [2] Chicken was one of the most common meats available in the Middle Ages.

9. 20 Whole Chicken Recipes That Waste Nothing and Feed a Crowd

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   Cooking a whole chicken is easier than you think. For premium support please call: 800-290-4726 more ways to reach us