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  2. From plastic cutting boards to nonstick pans, these 5 kitchen ...

    www.aol.com/lifestyle/nonstick-pans-plastic...

    “Plastic cutting boards may be a significant source of microplastics in human food,” Dr. Kelly Johnson-Arbor, a toxicologist at MedStar Health, tells Yahoo Life. “While we don’t exactly ...

  3. Endocrine-disrupting chemicals are everywhere. Here’s how to ...

    www.aol.com/finance/endocrine-disrupting...

    Avoid plastic cookware, nonstick pans, and animal products when you can Birnbaum says this is one of the easiest changes you can make: “Never cook in plastic.”

  4. 'Dark Waters': Here's the toxic reason why you should toss ...

    www.aol.com/lifestyle/dark-waters-heres-toxic...

    You should at least entertain the idea of abandoning nonstick pans entirely. Thanks in no small part to Bilott's extensive legal efforts, PFOA is no longer used in the production of nonstick cookware.

  5. Non-stick surface - Wikipedia

    en.wikipedia.org/wiki/Non-stick_surface

    A 'non-stick surface' is engineered to reduce the ability of other materials to stick to it. Non-sticking cookware is a common application, where the non-stick coating allows food to brown without sticking to the pan. Non-stick is often used to refer to surfaces coated with polytetrafluoroethylene (PTFE), a well-known brand of which is Teflon.

  6. Contaminants of emerging concern - Wikipedia

    en.wikipedia.org/wiki/Contaminants_of_emerging...

    Adverse human health effects have been associated with a compound. There is an established relationship between the positive and negative effect(s) of the compound. Emerging contaminants are those which have not previously been detected through water quality analysis, or have been found in small concentrations with uncertainty as to their effects.

  7. Timeline of events related to per- and polyfluoroalkyl ...

    en.wikipedia.org/wiki/Timeline_of_events_related...

    [100] PFHxS and PFHxS-related salts and compounds are a "group of industrial chemicals used widely in a number of consumer goods as a surfactant and sealant including in carpets, leather, clothing, textiles, fire-fighting foams, papermaking, printing inks and non-stick cookware. They are known to be harmful to human health including the nervous ...

  8. What is Teflon Flu? Learn about the illness linked to ... - AOL

    www.aol.com/teflon-flu-learn-illness-linked...

    Non-stick frying pans, Dutch ovens and saucepans have been popular for years, but the cookware that is convenient and easy to clean has also been linked to some health problems – and there are ...

  9. Dichlorodiphenyldichloroethylene - Wikipedia

    en.wikipedia.org/wiki/Dichlorodiphenyldichloro...

    Research shows that an elevated blood levels of DDEs (also of other toxic molecule from nonstick cookware, and fire retardants) have been tied to an increased risk for celiac disease in young people. [9] DDE has also been shown to be present in increased concentrations in the tumors of patients with primary hyperparathyroidism. [10]