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Nearly every fast food chain makes their version of breaded and fried chicken strips, and a growing number of restaurants offer tenders. We tasted tenders, strips and fingers from 11 fast food and ...
Chicken Maryland or Maryland chicken is a historic dish associated with the U.S. state of Maryland, but has other meanings from other nations. In its home base, the food dish consists of fried chicken served with a cream gravy. [1] It is traditionally garnished with bananas, which were historically one of Baltimore's leading imports. [2]
Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat.
Nashville Hot Chicken. Contrary to popular belief, Nashville hot chicken is not the same as buffalo-style chicken. Instead of coating the heavily-seasoned fried chicken with sauce that will make ...
Sides were mashed potatoes with chicken gravy, green beans, baked beans, collard greens, cabbage, and hush puppies. Then there is fried chicken, sausage, Swiss steak, and best of all crispy fat ...
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Chicken Fried Steak with Gravy. Ree Drummond, better known as The Pioneer Woman, shares her spin on this longtime favorite with a well-reviewed incarnation featuring skillet-fried, breaded cube ...
Chicken and waffles, as a combined recipe, first appeared in the United States' colonial period in the 1600s in Pennsylvania Dutch country. [2] The traditional Pennsylvania Dutch version consists of a plain waffle with pulled, stewed chicken on top, covered in gravy. [2] A version using fried chicken is associated with the American South.
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