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A defunct Howard Johnson's restaurant in Afton Mountain, painted in 1970s "environmental" color scheme, 2003. A defunct and since demolished Howard Johnson's restaurant in Bay City, Michigan, 2011. In spring 2012, one of the last three original Howard Johnson's restaurants closed, in Lake George, and was listed for sale. [50]
Ground Round Grill & Bar is an American casual dining restaurant chain that was founded in 1969 in Massachusetts [1] by Howard Johnson's. [2] Originally intended as a secondary concept to upgrade poorly performing units of Howard Johnson's, it also operated on a standalone basis and became a major growth focus for Howard Johnson after the 1973 oil crisis hurt its other concepts.
In 1969, Howard Johnson's opened up a bar and grill called the Ground Round in Massachusetts. It became hugely popular, and at its height, had over 200 locations.
Howard Johnson's – a restaurant chain that featured an iconic orange rooftop, reasonably priced, consistent-quality menu items; founded in 1929 by Howard Deering Johnson in Quincy, Massachusetts; at its cultural peak, it served more meals outside of the family home than any entity except for the US Army; in 1979 it had 1,040 locations, but ...
1. Howard Johnson’s. In the 1960s, you’d be hard pressed to find one of the 1,000-plus Howard Johnson restaurant parking lot that wasn’t full at lunchtime.Now, there’s only one left ...
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Main menu. move to sidebar hide. Navigation Main page; Contents; ... Pages in category "Howard Johnson's" The following 8 pages are in this category, out of 8 total.
Johnson's novel idea of centralized buying and using a commissary system to prepare menu items for distribution are part of his legacy to the restaurant industry. [10] He also helped shape the way Americans dined out by locating his restaurants by major roads, maintaining a family-friendly atmosphere, and serving meals characterized today as comfort food. [11]
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