Search results
Results from the WOW.Com Content Network
Most other whales and dolphins produce sounds of varying degrees of complexity. Of particular interest is the Beluga (the "sea canary") which produces an immense variety of whistles, clicks and pulses. [22] [23] It was previously thought that most baleen whales make sounds at about 15–20 hertz. [24]
The ultrasonic call has been "heterodyned" – multiplied by a constant frequency to produce frequency subtraction, and thus an audible sound – by a bat detector. A key feature of the recording is the increase in the repetition rate of the call as the bat nears its target – this is called the "terminal buzz".
Amphibians like frogs and toads can vocalise using vibrating tissues in airflow. For example, frogs use vocal sacs and an air-recycling system to make sound, while pipid frogs use laryngeal muscles to produce an implosion of air and create clicking noise. [7] Aquatic mammals such as seals and otters can produce sound using the larynx.
Humans produce sound by expelling air through the larynx. The vocal cords within the larynx open and close as necessary to separate the stream of air into discrete pockets of air. These pockets are shaped by the throat, tongue, and lips into the desired sound. Cetacean sound production differs markedly from this mechanism.
Air sacs just below the blowhole allow whales to produce sounds for communication and, for toothed whales, echolocation. These air sacs are filled with air, which is then released again to produce sound in a similar fashion to releasing air from a balloon. When whales dive under water their nasal plug covers the nasal passage to the blowhole.
For premium support please call: 800-290-4726 more ways to reach us
Scientists trying to understand the hunting behaviors of bottlenose dolphins have come up with a unique solution: fit them with video cameras.
Typically, the inner core of the melon has a higher wax content than the outer parts and conducts sound more slowly. This gradient refracts sound and focuses it like a lens. The lipids in the melon cannot be digested by the animal, as they are metabolically toxic. A starving dolphin has a robust melon even if the rest of its body is emaciated. [1]