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  2. Phantosmia - Wikipedia

    en.wikipedia.org/wiki/Phantosmia

    Phantosmia (phantom smell), also called an olfactory hallucination or a phantom odor, [1] is smelling an odor that is not actually there. This hallucination is intrinsically suspicious as the formal evaluation and detection of relatively low levels of odour particles is itself a very tricky task in air epistemology.

  3. Why does my sneeze smell bad? An expert explains - AOL

    www.aol.com/why-does-sneeze-smell-bad-020025078.html

    One Redditor likened the odor of their sneezes to “metal and chemicals,” and another to “musk and dead animal.” (Lovely.) ... people with tonsillitis have bad breath, but not all. A dental ...

  4. Olfactory fatigue - Wikipedia

    en.wikipedia.org/wiki/Olfactory_fatigue

    After leaving the area of high odor, the sensitivity is restored with time. Anosmia is the permanent loss of the sense of smell, and is different from olfactory fatigue. It is a term commonly used in wine tasting , where one loses the ability to smell and distinguish wine bouquet after sniffing at wine continuously for an extended period of time.

  5. Trimethylaminuria - Wikipedia

    en.wikipedia.org/wiki/Trimethylaminuria

    Smell events are often sporadic and episodic in nature (based on diet over the previous 24 hours), making it often difficult to diagnose by smell alone. Some people with trimethylaminuria report having a strong odor all the time, but there has not been any evidence apart from self reported symptoms that this is the case. [citation needed]

  6. You practice good hygiene. So why do you still smell bad? - AOL

    www.aol.com/lifestyle/practice-good-hygiene-why...

    Why do I smell bad even with good hygiene? Sweat and body odor are typically thought to go hand in hand, but experts say it's a little more complicated than that. Sweat alone doesn't have a smell ...

  7. Odor detection threshold - Wikipedia

    en.wikipedia.org/wiki/Odor_detection_threshold

    The threshold value is the concentration at which an aroma or taste can be detected (air, water and fat).; The recognition threshold or arousal threshold of olfactory neurons is the concentration at which you can identify an odor (air, water and fat).

  8. Body odor - Wikipedia

    en.wikipedia.org/wiki/Body_odor

    This is an accepted version of this page This is the latest accepted revision, reviewed on 5 March 2025. Odor produced by a living animal Body odor or body odour (BO) is present in all animals and its intensity can be influenced by many factors (behavioral patterns, survival strategies). Body odor has a strong genetic basis, but can also be strongly influenced by various factors, such as sex ...

  9. Smell as evidence of disease - Wikipedia

    en.wikipedia.org/wiki/Smell_as_evidence_of_disease

    Smell as evidence of disease has been long used, dating back to Hippocrates around 400 years BCE. [1] It is still employed with a focus on volatile organic compounds (VOCs) found in body odor. [ 2 ] VOCs are carbon-based molecular groups having a low molecular weight, secreted during cells' metabolic processes. [ 3 ]