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  2. These Homemade Biscuits Are The Flakiest You'll Ever Make - AOL

    www.aol.com/homemade-biscuits-flakiest-youll...

    To make the best homemade biscuits, you only need few simple ingredients. Follow these easy tips and you'll be sure to get the flakiest, fluffiest results.

  3. Missing in-flight Biscoff cookies? Here's how to make your own

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  4. Butter Swim Biscuits: The Easy Recipe You Should Try Next - AOL

    www.aol.com/butter-swim-biscuits-easy-recipe...

    Bit by bit pour the buttermilk into the mix, working it into a dough as you go. As soon as it becomes a cohesive dough, stop adding buttermilk (and stop mixing—nobody wants a tough crumb). If ...

  5. Annie Fisher - Wikipedia

    en.wikipedia.org/wiki/Annie_Fisher

    Fisher's recipe included 1 quart of sifted flour, 1/3 cup of pure lard, 1/3 cup of butter, 1 cup of sweetened water, and salt to taste. Ingredients are mixed thoroughly and beaten for 15 minutes to make biscuits light and fluffy. [6] Fisher said beating the biscuits was meant to, "put life into them." [6]

  6. Cookie butter - Wikipedia

    en.wikipedia.org/wiki/Cookie_butter

    Two people presented a competing recipe to make a spreadable product out of Speculoos cookies: chef Danny De Maeyer who already filed a patent at that time, and Els Scheppers. Lotus, the biggest brand of Speculoos (known as Biscoff in the US) cookies, bought her idea and brought it to market. They also bought De Maeyer's patent in 2009, so as ...

  7. Lincoln biscuit - Wikipedia

    en.wikipedia.org/wiki/Lincoln_biscuit

    A Lincoln biscuit is a circular shortcake biscuit, most commonly decorated on one side with a pattern of raised dots. It is commonly purchased in Ireland. Lincoln biscuits can be found in Irish supermarkets and are manufactured by Jacob's. The basic recipe has come under academic scrutiny [2] [3] and commercial analysis.

  8. Move Over Potato Salad—These 60 Potluck Desserts Will Steal ...

    www.aol.com/move-over-potato-salad-60-020100099.html

    Biscoff, the unique Belgium biscuit that's commonly served as a snack ... It's a classic Southern recipe, and for good reason; ... Good news: It’s surprisingly easy to make a stunning fruit tart ...

  9. Lotus Bakeries - Wikipedia

    en.wikipedia.org/wiki/Lotus_Bakeries

    The Speculoos biscuit is branded Lotus Biscoff, a brand name launched since 1986 and gradually introduced in all countries. In the mid-1980s, several airlines began serving Lotus Biscoff as an in-flight treat. [2] Beginning in the 1990s, Lotus Bakeries grew steadily with a series of integrations: 1999: Integration of Suzy wafels

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