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  2. Magnuson–Stevens Fishery Conservation and Management Act

    en.wikipedia.org/wiki/Magnuson–Stevens_Fishery...

    It implements science-based catch limits to rebuild fish populations and prevent overfishing. It incorporates monitoring so fishermen and regulators know exactly how much fish is being caught, and as a result, fishing stops once catch limits have been reached. Each sector receives its own share of the annual catch.

  3. Sustainable fishery - Wikipedia

    en.wikipedia.org/wiki/Sustainable_fishery

    Overfishing can be sustainable. [dubious – discuss] According to Hilborn, overfishing can be "a misallocation of societies' resources", but it does not necessarily threaten conservation or sustainability". [2] Overfishing is traditionally defined as harvesting so many fish that the yield is less than it would be if fishing were reduced. [2]

  4. Fishing industry in the United States - Wikipedia

    en.wikipedia.org/wiki/Fishing_industry_in_the...

    It covers 11.4 million square kilometres (4.38 million sq mi), which is the second largest zone in the world, exceeding the land area of the United States. [ 5 ] According to the FAO , in 2005, the United States harvested 4,888,621 tonnes of fish from wild fisheries , and another 471,958 tonnes from aquaculture .

  5. Study documents harm to coral reefs from overfishing - AOL

    www.aol.com/news/study-documents-harm-coral...

    Dec. 8—Aquatic biologists have long known the importance of algae-eating fish to the overall health of coral reefs. But new research documents just how important species like surgeonfish and ...

  6. Fisheries management - Wikipedia

    en.wikipedia.org/wiki/Fisheries_management

    The environmental impact of fishing includes issues such as the availability of fish, overfishing, fisheries, and fisheries management; as well as the impact of industrial fishing on other elements of the environment, such as bycatch. These issues are part of marine conservation, and are addressed in fisheries science programs.

  7. Overfishing - Wikipedia

    en.wikipedia.org/wiki/Overfishing

    Jack mackerel caught by a Chilean purse seiner Fishing down the food web. Overfishing is the removal of a species of fish (i.e. fishing) from a body of water at a rate greater than that the species can replenish its population naturally (i.e. the overexploitation of the fishery's existing fish stock), resulting in the species becoming increasingly underpopulated in that area.

  8. The number of fish on US overfishing list reaches an ... - AOL

    www.aol.com/news/number-fish-us-overfishing-list...

    The overfishing list reflects species that have an unsustainably high harvest rate. NOAA also keeps a list of overfished stocks. Those are species that have a total population size that is too low.

  9. Coral reef protection - Wikipedia

    en.wikipedia.org/wiki/Coral_reef_protection

    A diversity of corals. Coral reef protection is the process of modifying human activities to avoid damage to healthy coral reefs and to help damaged reefs recover. The key strategies used in reef protection include defining measurable goals and introducing active management and community involvement to reduce stressors that damage reef health.