Search results
Results from the WOW.Com Content Network
Letharia vulpina, commonly known as the wolf lichen (although the species name vulpina, from vulpine relates to the fox), is a fruticose lichenized species of fungus in the family Parmeliaceae. It is bright yellow-green, shrubby and highly branched, and grows on the bark of living and dead conifers in parts of western and continental Europe and ...
Edible lichens are lichens that have a cultural history of use as a food. Although almost all lichen are edible (with some notable poisonous exceptions like the wolf lichen , powdered sunshine lichen , and the ground lichen [ 1 ] ), not all have a cultural history of usage as an edible lichen.
Letharia vulpina, the wolf lichen. Only a few lichens are truly poisonous, with species of Letharia and Vulpicida being the primary examples. These lichens are yellow because they have high concentrations of the bright yellow toxin vulpinic acid. Wolf lichen (Letharia vulpina) was used in Scandinavia to poison wolves.
While many dog owners know that giving Fido chocolate can causing poisoning, there other lesser known foods that need to be kept away from your dog. 9 types of food you should never feed your dog ...
Food products and household items commonly handled by humans can be toxic to dogs. The symptoms can range from simple irritation to digestion issues, behavioral changes, and even death. The categories of common items ingested by dogs include food products, human medication, household detergents, indoor and outdoor toxic plants, and rat poison. [1]
Even during food processing, there are several procedures that strip foods of their poisons to make them human-friendly. Check out the slideshow above to learn what common edible contains cyanide ...
Letharia columbiana (common name brown-eye wolf lichen) is a common lichen in subalpine forests, particularly in the Pacific Northwest of the United States, and parts of Canada. [1] It is in the family Parmeliaceae, and the genus Letharia. Its characteristics include a bright citron color, “brown-eyes”, and rounded, irregular branches. [2]
Very few lichens are poisonous, but those high in vulpinic acid or usnic acid are toxic. [147] Most poisonous lichens are yellow. [citation needed] In the past, Iceland moss (Cetraria islandica) was an important source of food for humans in northern Europe, and was cooked as a bread, porridge, pudding, soup, or salad. Bryoria fremontii (edible ...