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2. What is Old Bay seasoning? The history of Maryland's proudest ...

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   The dish combines 100% backfin crab meat, hand-grated mozzarella, imported reggiano cheese, caramelized onions and of course, Old Bay seasoning. View this post on Instagram A post shared by ...

3. The Fancy-But-Foolproof Seafood Dish Everyone Requests At My ...

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   How To Make The Best Crab Cakes. I’ve learned a few things about them over the years. The best ones are made with a mix of fresh-picked jumbo lump and regular lump crab.Don’t bother with the ...

4. Poached Eggs & Satsuma Hollandaise over Crab Cakes Recipe - AOL

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   For the crab cakes, gently mix together the crabmeat, diced bread, mayonnaise, and green onions in a bowl. Season with Tabasco, salt, and pepper. Put the bread crumbs in a shallow bowl. With your hands, gently form the crab mixture into 8 patties and carefully dredge in the bread crumbs. Heat the canola oil in a skillet over medium heat.

5. Old Bay Seasoning - Wikipedia

   en.wikipedia.org/wiki/Old_Bay_Seasoning

   Putting Old Bay on crab legs. The seasoning is chiefly used to season crab and shrimp. [16] It is used in various clam chowder and oyster stew recipes. The seasoning is also used as a topping on popcorn, salads, eggs, fried chicken, chicken wings, french fries, tater tots, corn on the cob, boiled peanuts, dips, chipped beef, baked potatoes, potato salad, potato chips and guacamole.

6. Crab cake - Wikipedia

   en.wikipedia.org/wiki/Crab_cake

   Restaurants serve crab cakes with a lemon wedge and saltine crackers and sometimes with other condiments such as a remoulade, tartar sauce, mustard, cocktail sauce, ketchup, or Worcestershire sauce. Many restaurants give their patrons the choice of having their crab cake fried or broiled. Crab cakes vary in size, from no bigger than a small ...

7. For a super summery meal, make meaty crabcakes and a ... - AOL

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   Big lumps of fresh crabmeat are lightly combined with just enough ingredients and seasoning to hold together. Baking the crabcakes instead of frying adds just enough crunch without all the added ...

8. Poached Eggs & Satsuma Hollandaise over Crab Cakes

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9. Crab and Corn Cakes Recipe - AOL

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