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The magpie-robins or shamas (from shama, Bengali and Hindi for C. malabaricus) [2] are medium-sized insectivorous birds (some also eat berries and other fruit) in the genus Copsychus. They were formerly in the thrush family Turdidae, but are now treated as part of the Old World flycatcher family Muscicapidae.
The larger American robin (Turdus migratorius) is a much larger bird named from its similar colouration to the European robin, but the two birds are not closely related, with the American robin instead belonging to the same genus as the common blackbird (T. merula), a species which occupies much of the same range as the European robin. The ...
2. Water. Bird tables can make a huge difference to a small robin, especially in urban and suburban areas. If you're able to, create as many water sources in the garden as possible.
They will flock to fermented Pyracantha berries, and after eating sufficient quantities will exhibit intoxicated behavior, such as falling over while walking. Robins forage primarily on the ground for soft-bodied invertebrates, and find worms by sight (and sometimes by hearing), [27]: 149 pouncing on them and then pulling them up. [20]
Like all Australian robins, the eastern yellow robin tends to inhabit fairly dark, shaded locations, and is a perch and pounce hunter, typically from a tree trunk, wire, or low branch. Its diet includes a wide range of small creatures, mostly insects. Breeding takes place in the spring and, as with many Australian birds, is often communal.
The berries of American mountain-ash are eaten by numerous species of birds, including ruffed grouse, ptarmigans, sharp-tailed grouse, blue grouse, American robins, other thrushes, waxwings, jays, and small mammals, such as squirrels and rodents. [10] American mountain-ash is a preferred browse for moose and white-tailed deer.
The South Island robin is a small passerine, 10–18 cm in length and weighing around 35 g. North Island robins do resemble both females and juveniles of the South Island robins, as well as all the Stewart Island robins, which can sometimes make it difficult to distinguish between the three.
The flame robin (Petroica phoenicea) is a small passerine bird native to Australia. It is a moderately common resident of the coolest parts of south-eastern Australia, including Tasmania. Like the other two red-breasted Petroica robins—the scarlet robin and the red-capped robin—it is often simply called the robin redbreast.