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Print/export Download as PDF; Printable version; In other projects Wikimedia Commons; ... Flavored milk (1 C, 21 P) I. Ice cream drinks (2 C, 7 P) T. Milk tea (15 P) Y.
There are three main kinds of food with this name: foods based on curdled milk products like yogurt or cheese are within the realm of dairy products. Kaymak: Turkey: A creamy dairy product, similar to clotted cream. It is made from the milk of water buffalos or of cows. Kefir: Caucasus
The most popular choice for state beverage designation is milk (or a flavored milk, in the case of Rhode Island). In total, 20 out of the 33 (not including Rhode Island ) entities with official beverages (32 states and the District of Columbia ) have selected milk.
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The brand offers a few varieties of oat milk flavors (should you want to experiment with other options), but the tried-and-true original flavor will give you that classic oat milk taste.
Some flavored milk products. Flavored milk is a sweetened dairy drink made with milk, sugar, flavorings, and sometimes food colorings. It may be sold as a pasteurized, refrigerated product, or as an ultra-high-temperature (UHT) treated product not requiring refrigeration. It may also be made in restaurants or homes by mixing flavorings into milk.
Both candy bar-inspired flavors are made with real low-fat dairy milk and pack in 14 grams of protein and 270 calories per 14-fluid ounce bottle. (To compare, 14 fluid ounces of 1% milk packs ...
Kheer is made by boiling rice or broken wheat with milk and sugar, and sometimes flavored with cardamom, raisins, saffron, pistachios, or almonds. Chhena murki is made by frying cubes of chhena to burn the outside, then soaking them in syrup flavored with cardamom. [citation needed]