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Nasi dagang (Jawi: ناسي داڬڠ , lit. ' trader's rice ') is a Malaysian dish consisting of rice steamed in coconut milk, fish curry and extra ingredients such as pickled cucumber and carrots.
In Hong Kong, Milo Dinosaur is often served as a Malaysian speciality while in Australia, the land where Milo originated from, it is known as either a Malaysian and Singapore-style beverage.
Master Sen no Rikyū, who codified the way of tea (painting by Hasegawa Tōhaku) An open tea house serving matcha (ippuku issen (一服一銭), right) and a peddler selling extracts (senjimono-uri (煎じ物売) left), illustration from Shichiju-ichiban shokunin utaawase (七十一番職人歌合), Muromachi period; Ippuku issen 's monk clothing depicts the relationship between matcha culture ...
An inquiry whether Baba Hari Dass was a disciple of Neem Karoli Baba leads to a proposition that there was no long-lasting relationship of guru-disciple in the sense of guru-shishya (or chela), although that relationship extended over several years (1954–1968) and included selfless service, guru-seva or karma-yoga done by Baba Hari Dass. [85]