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Fries can come in so many different shapes like classic, crinkle, curly, or waffle. But fries can also differ in the way they're cooked (the difference between peanut oil, canola oil, and beef fat ...
Curly fries are french fries cut into a spiral shape, typically seasoned with a distinct spice mix composed primarily of paprika, black pepper, onion powder, and garlic powder. [1] Though they are sometimes said to have been invented by the Arby’s restaurant chain, their actual origins are more complex.
Specifically, the fries are washed, cut, rinsed, agitated, and double-fried before you get them crispy on the outside, fluffy on the inside, and impossible to stop eating. Jayson D. / Yelp 3.
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Curly fries – Variation of french fries; French fries – Deep-fried strips of potato; Fried sweet potato – Variation of French fries; German fries – Thinly sliced raw or cooked potatoes fried in fat; Hash browns – Potato food commonly eaten for breakfast in the United States; Home fries – Potato dish; Pommes dauphine – Potato dish
3. Steak 'n Shake Thin 'n Crispy Seasoned Potato Fries. Available from Instacart. Shop Now. There's a lot to love about the Steak 'n Shake frozen fries, and if not for Checker's having mastered ...
Photo(s): Canva. Design: Eat This, Not That!When it comes to fast-food fries, fans are usually fiercely divided on which chain offers the very best version. Some are adamant that there's no fry ...
Where exactly is the source for the bit about how they are made. I highly doubt curly fries are made from "extruded mashed potatoes." If you look at curly fries they have large bits of potato skin on them - you could never replicate this with mashed potatoes. —Preceding unsigned comment added by 71.13.150.10 21:52, 6 May 2007 (UTC)