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  2. Steam buns and hotdogs all at once with this Coca-Cola hotdog ...

    www.aol.com/lifestyle/steam-buns-hotdogs-once...

    The bun warmer holds up to 12 buns at a time while the steamer can carry up to 24 hotdogs. ... If you’ve been looking for an easy and mess-free way to make hot dogs, then try this Coca Cola hot ...

  3. Beyond the Bun: 20 Creative Hot Dog Recipes - AOL

    www.aol.com/beyond-bun-20-creative-hot-210000255...

    Think hot dog sushi, stroganoff, pizza and more. ... Beyond the Bun: 20 Creative Hot Dog Recipes. Saundra Latham. July 3, 2024 at 2:00 PM ... Recipe: Taste of Home.

  4. Montreal hot dog - Wikipedia

    en.wikipedia.org/wiki/Montreal_hot_dog

    The Montreal hot dog (French: steamé), also known as a steamie, is one of several variations of hot dogs served as a fast food staple at restaurants and diners in Montreal and other parts of Quebec. In Montreal (and elsewhere in the province of Quebec), the hot dog buns used to prepare steamies are side loading, while a top loading (New ...

  5. Hot dog - Wikipedia

    en.wikipedia.org/wiki/Hot_dog

    A hot dog [1] [2] is a dish consisting of a grilled, steamed, or boiled sausage served in the slit of a partially sliced bun. [3] The term hot dog can refer to the sausage itself. The sausage used is a wiener (Vienna sausage) or a frankfurter (Frankfurter Würstchen, also just called frank). The names of these sausages commonly refer to their ...

  6. Hoppang - Wikipedia

    en.wikipedia.org/wiki/Hoppang

    Typical hoppang is filled with sweetened red bean paste, [4] but it is also commonly sold stuffed with vegetables and meat, pizza toppings, pumpkin, or buldak. [1] [5]Steamer- or microwave-ready hoppang is often packaged in multiples at supermarkets and grocery stores, while many convenience stores sell hoppang throughout the winter months in cylindrical heating cabinets designed to steam and ...

  7. This 10-Minute Meal Warms Me up on Cold Nights

    www.aol.com/10-minute-meal-warms-cold-112900162.html

    Top with a dash or two of hot sauce and a fried, poached, or boiled egg. Add sliced shallots, onion, or scallions to the mix. Toss in halved cherry tomatoes or half a can of crushed tomatoes.

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