Search results
Results from the WOW.Com Content Network
Take Food That Holds Classic Southern dishes like cornbread , greens , and black-eyed peas are soul-sustaining foods that provide nourishment, comfort, and strength.
A Sweet Year: Jewish Celebrations and Festive Recipes for Kids and Their Families by Joan Nathan (Knopf) and My Life in Recipes: Food, Family, and Memories by Joan Nathan (Knopf). After a seven ...
Their focus was not on deluxe fare, but on everyday local food – barbecue, chili, fried chicken, apple pie – and the unpretentious restaurants that serve it: diners, small-town cafes, seaside shacks, drive-ins, and bake shops. Roadfood was the first cross-country guide to regional American food.
Lizzie Collingham is an independent scholar known for her books on English food culture. Her 2006 book Curry: a tale of cooks and conquerors in particular has been appreciated by critics. She won the Guild of Food Writers Food Book Award 2018 for her book The Hungry Empire.
Food, Inc.: How Industrial Food Is Making Us Sicker, Fatter, and Poorer — And What You Can Do About It is a 2009 companion book to the documentary film of the same name about the industrialization of food production and about the negative results to human health and to the natural environment.
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
The sisters' mom and some other family members have weighed in, arguing that the sister should just bring whatever she wants, regardless of whether or not it tastes good.
Booklist, in a review of Heckedy Peg, found "The inherent drama of the story, combined with the haunting images the art provides, gives the picture book a timeless quality. "[1] and the School Library Journal wrote "This story, deep and rich with folk wisdom, is stunningly illustrated with Don Wood's luminous paintings. .. A tour de force in ...