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S. Mohkam-ud-Din and Sons Bakers is a historic bakery located in Anarkali Bazaar, Lahore, Pakistan. [1] It is known for cakes and Lady Harrison's finger biscuits. [2] [3]
A popular summer drink throughout Pakistan, India, Bangladesh, Sri Lanka, Myanmar, and the Middle East. It is often available at restaurants and beach stalls. [3] Karachi Halwa: Corn, milk A confection similar to Turkish delight. [3] Kalakand: Milk, sugar Lab-e-Shireen: A traditional Pakistani custard-like dessert.
Bombay Bakery was founded by Pahlajrai Gangaram Thadani in 1911. [4] Thadani, a Hindu Amil, was from Dadu, Sindh. [5]In 1948, Pahlajrai Gangaram Thadani died and his son Kishinchand Thadani became the owner. [4]
A bakery is an establishment that produces and sells flour-based baked goods made in an oven such as bread, cookies, cakes, doughnuts, bagels, pastries, and pies. [1] Some retail bakeries are also categorized as cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises.
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This is an accepted version of this page This is the latest accepted revision, reviewed on 24 January 2025. This article's tone or style may not reflect the encyclopedic tone used on Wikipedia. See Wikipedia's guide to writing better articles for suggestions. (July 2015) (Learn how and when to remove this message) National industry Pakistan's e-trading mainly involves buying and selling goods ...
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Nestlé Pakistan Limited (/ ˈ n ɛ s l eɪ / NESS-lay) is a Pakistani food company which is a subsidiary of Swiss multinational company Nestlé. [2] It is active in dairy, confectionery, coffee, beverages, infant nutrition and bottled drinking water areas. [3] [4] [5] It is based in Lahore, Pakistan. Nestlé trades on the Pakistan Stock ...