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2. Melomakarono - Wikipedia

   en.wikipedia.org/wiki/Melomakarono

   The melomakarono (Greek: μελομακάρονο plural: μελομακάρονα, melomakarona) is an egg-shaped Greek dessert made mainly from flour, olive oil, and honey. [1] Along with the kourabies, it is a traditional dessert prepared primarily during the Christmas holiday season. They are also known as finikia. [2] [3]

3. 90 Christmas Cookie Recipes to Make the Holidays Even Sweeter

   www.aol.com/list-christmas-cookie-recipes...

   Ahead, you'll find the best Christmas cookie collection including loaded holiday slice-and-bake cookies, chocolate crinkle cookies, and some of Ree's newest cookies for 2024.

4. 20 Cute & Charming Christmas Cookies That Taste Good, Too - AOL

   www.aol.com/20-cute-charming-christmas-cookies...

   Tips for Making the Best Christmas Cookies. Follow the recipe. For best results, stick to the recipe measurements and instructions, especially when it comes to leavening agents like baking powder ...

5. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

   www.aol.com/97-festive-holiday-desserts...

   Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

6. Christmas cookie - Wikipedia

   en.wikipedia.org/wiki/Christmas_cookie

   Modern Christmas cookies can trace their history to recipes from Medieval Europe biscuits, when many modern ingredients such as cinnamon, ginger, black pepper, almonds and dried fruit were introduced into the west. By the 16th century Christmas biscuits had become popular across Europe, with Lebkuchen being favoured in Germany and pepparkakor ...

7. Ree Drummond's 10 Best Tips for Baking Christmas Cookies - AOL

   www.aol.com/ree-drummonds-10-best-tips-165600960...

   Decorating cookies is one of the best ways to take your treats to a whole new level—plus, it's a fun activity to do with the kids! The key is to keep things simple. "Don't take yourself too ...

8. Koulourakia - Wikipedia

   en.wikipedia.org/wiki/Koulourakia

   Koulourakia [a] or Koulouria, [b] or kerkele in Pontic Greek, [1] are a traditional Greek dessert, typically made around Easter [2] to be eaten after Holy Saturday. They are a butter-based pastry, traditionally hand-shaped, with egg glaze on top. They have a sweet delicate flavor with a hint of vanilla.

9. 20 Quick & Easy Christmas Cookie Recipes - AOL

   www.aol.com/20-quick-easy-christmas-cookie...

   20 Quick & Easy Christmas Cookie Recipes. Camryn Alexa Wimberly. December 15, 2024 at 8:00 AM. Photography / Greg DuPree, Styling / Ruth BlackBurn / Julia Bayless.