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Agricultural science (or agriscience for short [1]) is a broad multidisciplinary field of biology that encompasses the parts of exact, natural, economic and social sciences that are used in the practice and understanding of agriculture. Professionals of the agricultural science are called agricultural scientists or agriculturists.
Occupations related to agriculture, the practice of cultivating plants and livestock. Subcategories. This category has the following 5 subcategories, out of 5 total. ...
Agrobiology is an interdisciplinary field of study that provides a comprehensive understanding of the complex relationships between crops, soils, and the environment. Agrobiology consists of several science-based disciplines including, plant biology and nutrition, agronomy , ecology , genetics , molecular biology , and soil science .
The American Society of Agricultural and Biological Engineers (ASABE) is an international professional society devoted to agricultural and biological engineering. It was founded in December 1907 at the University of Wisconsin–Madison as the American Society of Agricultural Engineers ( ASAE ) and is now based in St. Joseph, Michigan .
Cranefield (Assistant in Green House Instruction), and the previous instructor in Veterinary Science, W.G. Clark, V.S. The building that housed the College of Agriculture was originally created in 1889 and was centered in South Hall on Bascom Hill until the fall of 1903 when the first classes were held in the brand new College of Agriculture ...
Agronomy is the science and technology of producing and using plants by agriculture for food, fuel, fiber, chemicals, recreation, or land conservation.Agronomy has come to include research of plant genetics, plant physiology, meteorology, and soil science.
Jen had taken a bachelor's degree in agriculture chemistry, master's in food science and a doctorate in biochemistry. [16] He had been Dean of Agriculture from 1992 to 2001 at Cal Poly. Prior to this, he had been Director of Research between 1980 and 1986 for the Campbell Institute of Science and Technology, a division of Campbell Soup Co.
In biology, field research typically involves studying of free-living wild animals in which the subjects are observed in their natural habitat, without changing, harming, or materially altering the setting or behavior of the animals under study. Field research is an indispensable part of biological science.
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