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  2. Guy Fieri's 'Flavorful' Jalapeno Pig Poppers Are a Great ...

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  3. TGI Fridays - Wikipedia

    en.wikipedia.org/wiki/TGI_Fridays

    The chain peaked in 2008, having 601 restaurants in the US generating $2 billion in revenue. By 2023, sales had fallen to $728 million. [7]In October 2009, Haymarket broke the world record for biggest profit made in any week, throughout TGI Fridays' history, and it has been home to several past winners from the bartenders Olympics, a contest started by Scoggin.

  4. Jalapeño popper - Wikipedia

    en.wikipedia.org/wiki/Jalapeño_popper

    They are a common dish on appetizer menus in chain restaurants in the United States. They are sometimes called armadillo eggs, especially if wrapped in bacon or sausage meat to give the appearance of an armadillo shell. [1] [2] The term has been used since around 1972 in Texas, antedating the trademark on "Jalapeño Poppers". [3]

  5. Jack in the Box - Wikipedia

    en.wikipedia.org/wiki/Jack_in_the_Box

    Jack in the Box, Inc. is an American fast-food restaurant chain founded on February 21st, 1951, by Robert O. Peterson in San Diego, California, where it is headquartered.The chain has over 2,200 locations, primarily serving the West Coast of the United States.

  6. America's 10 Healthiest (& Unhealthiest) Fast Food Sandwiches

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    The 10 Healthiest (and Unhealthiest) Fast Food Sandwiches in 2024. One of the most effective ways to manage your weight and health is to eat a nutritious diet with whole foods.

  7. Jalapeño - Wikipedia

    en.wikipedia.org/wiki/Jalapeño

    Jalapeño poppers are an appetizer; jalapeños are stuffed with cheese, usually cheddar or cream cheese, breaded or wrapped in bacon, and cooked. Armadillo eggs are jalapeños or similar chilis stuffed with cheese, coated in seasoned sausage meat and wrapped in bacon. The "eggs" are then grilled until the bacon starts to crisp.

  8. Chipotle - Wikipedia

    en.wikipedia.org/wiki/Chipotle

    Smoking is a common technique of food preservation that provides a distinctive aroma and flavor and is traditionally carried out in a field open-oven. [2] The smoking process can affect structural, chemical and nutritional properties of food. Furthermore, the type of wood used in the smoking process impacts the resulting smoked food.

  9. Godfather's Pizza - Wikipedia

    en.wikipedia.org/wiki/Godfather's_Pizza

    Willy Theisen bought out the pizza parlor and the name in 1974 from Gregg Johnson (who later started the Minsky's Pizza restaurants), and sold his first franchise. [2] The chain grew rapidly and was named the fastest growing franchise by the National Restaurant Association in 1977, 1978 and 1979. At the peak of its growth, Godfather's Pizza had ...