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  2. Triangle of U - Wikipedia

    en.wikipedia.org/wiki/Triangle_of_U

    The "triangle of U" diagram, showing the genetic relationships among six species of the genus Brassica. Chromosomes from each of the genomes A, B and C are represented by different colours. The triangle of U (/ uː / OO) is a theory about the evolution and relationships among the six most commonly known members of the plant genus Brassica.

  3. Wisconsin Fast Plants - Wikipedia

    en.wikipedia.org/wiki/Wisconsin_Fast_Plants

    Wisconsin Fast Plants is the registered trademark for a cultivar of Brassica rapa, developed as a rapid life-cycle model organism for research and teaching. Wisconsin Fast Plants are a member of the Brassicaceae (formerly Cruciferae) family, closely related to the turnip and bok choy.

  4. Brassica - Wikipedia

    en.wikipedia.org/wiki/Brassica

    The genus Brassica is known for its important agricultural and horticultural crops and also includes a number of weeds, both of wild taxa and escapees from cultivation. Brassica species and varieties commonly used for food include bok choy , broccoli , cauliflower , cabbage , choy sum , kohlrabi , napa cabbage , rutabaga , turnip and some seeds ...

  5. Xanthomonas campestris pv. raphani - Wikipedia

    en.wikipedia.org/wiki/Xanthomonas_campestris_pv...

    The host range of X. campestris pv. raphani is wider than X. campestris pv. campestris and includes Brassica spp., radish, ornamental crucifers like wallflowers and tomato. Symptoms include circular dark spots that later became light brown or gray, sometimes surrounded by a water-soaked halo.

  6. Brassicaceae - Wikipedia

    en.wikipedia.org/wiki/Brassicaceae

    Typical floral diagram of a Brassicaceae (Erysimum "Bowles' Mauve") Flowers may be arranged in racemes, panicles, or corymbs, with pedicels sometimes in the axil of a bract, and few species have flowers that sit individually on flower stems that spring from the axils of rosette leaves. The orientation of the pedicels when fruits are ripe varies ...

  7. Mustard plant - Wikipedia

    en.wikipedia.org/wiki/Mustard_plant

    The mustard plant is any one of several plant species in the genera Brassica, Rhamphospermum and Sinapis in the family Brassicaceae (the mustard family). Mustard seed is used as a spice. Grinding and mixing the seeds with water, vinegar, or other liquids creates the yellow condiment known as prepared mustard.

  8. Xanthomonas campestris pv. campestris - Wikipedia

    en.wikipedia.org/wiki/Xanthomonas_campestris_pv...

    Black rot, caused by the bacterium Xanthomonas campestris pv. campestris (Xcc), is considered the most important and most destructive disease of crucifers, infecting all cultivated varieties of brassicas worldwide. [1] [2] This disease was first described by botanist and entomologist Harrison Garman in Lexington, Kentucky, US in 1889. [3]

  9. Turnip - Wikipedia

    en.wikipedia.org/wiki/Turnip

    In Scottish and some other English dialects, the word turnip can also refer to rutabagas (North American English), also known as swedes in England, a variety of Brassica napus, which is a hybrid between the turnip, Brassica rapa, and the cabbage. Turnips are generally smaller with white flesh, while rutabagas are larger with yellow flesh.