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A colander (or cullender) is a kitchen utensil perforated with holes used to strain foods such as pasta or to rinse vegetables. [1] The perforations of the colander allow liquid to drain through while retaining the solids inside. It is sometimes called a pasta strainer. A sieve, with much finer mesh, is also used for straining.
Small scoop used to make smooth balls of melon or other fruit, or potatoes. [5] Mezzaluna: Herb Chopper To finely and consistently chop/mince foods, especially herbs. Microplane: To zest citrus fruits or finely grate hard foods such as cheese. Milk frother: To make foam or froth in milk for coffee. Essentially a small battery powered electric ...
The Spaghetti Getter is a specially designed spoon, utilized to make serving and handling spaghetti and other long pasta types easier. It consists of a long stem and a deep, perforated or prong-like end shaped like a scoop, designed to simplify gripping spaghetti for better preparation and presentation.
The pasta maker set has a stainless steel pasta roller, fettuccine cutter, spaghetti cutter, and a small brush for easy cleaning. Microplane Spice Grater. Amazon. $11 at Amazon.
Coach Women's Gold Stainless Steel Watch. $175 at Macy's. ... "Searches for 'ice cream maker' got an extra scoop this year, ... Our favorite pasta sauce brand just released 2 new flavors.
Marrow spoon or marrow scoop — 18th century, often of silver, with a long thin bowl suitable for removing marrow from a bone Melon spoon — often silver, used for eating melon Plastic spoon — cheap, disposable, flexible, stain resistant, sometimes biodegradable; black, white, colored, or clear; smooth, non-porous surface; varied types and uses
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