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Heritage is a Michelin-starred restaurant in Long Beach, California. The restaurant serves California / American cuisine in the Rose Park neighborhood. [1] [2] Heritage is the first Long Beach restaurant to be awarded a Michelin star. [3]
Caribbean food items jerk chicken and curry shrimp, left, oxtail, top, fried corn bread and pineapple cake at Cariblue restaurant in Modesto, Monday, Oct. 14, 2024.
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Pollo Tropical (Spanish for "Tropical Chicken") is a South Florida-based restaurant chain and franchise specializing in food inspired by Latin-Caribbean, particularly Cuban, and Floribbean cuisines. [1] Founded in 1988, the chain has its headquarters in Doral, Florida. [1]
Founded in 1996 by Darden Restaurants, Inc., their first location was in Orlando, Florida on International Drive. [1] [2] As of April 2014, there are 37 Bahama Breeze locations in the United States. [1] Most locations are in suburban retail districts and tourist areas. [3]
We tried each other's favorite hot sauces from Trinidad, Jamaica, Puerto Rico and Barbados and some of us fared better than others.
Jamaican cuisine is available throughout North America, the United Kingdom, and other places with a sizeable Jamaican population or descendants, [84] [85] such as coastal Central America [7] [8] [11] and the Caribbean. Jamaican food can be found in other regions, and popular dishes often appear on the menus of non-Jamaican restaurants.
Cook Emma Lindsay, right, and assistant Denise Gonsalves put the finishing touches on the lunch entrees at Anntony’s Carribean restaurant in Brevard court in this April 27, 2000 file photo.
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