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Hull House, Chicago. Settlement and community houses in the United States were a vital part of the settlement movement, a progressive social movement that began in the mid-19th century in London with the intention of improving the quality of life in poor urban areas through education initiatives, food and shelter provisions, and assimilation and naturalization assistance.
Hull House offered an alternative location where women could debate, reflect, ponder and make sense of urban life through the prism of feminine experience. According to Maurice Hamington [38] Hull House was an incubator of ideas where feminist pragmatism was jump started. The Hull House philosophy, contrasted sharply with the approach of Plato.
Helen Culver (1832–1925) was a successful real estate developer and philanthropist. She owned Hull House and rented it to Jane Addams, before later giving the property to Addams along with hundreds of thousands of dollars of donations, contributing substantially to founding the comprehensive settlement house movement in the United States.
The dining room of the Via Sophia in Washington, D.C., United States, which is a high-end luxury restaurant establishment. The dining room of Le Bernardin, which is a restaurant in Midtown, Manhattan, New York City. Restaurants may serve cuisines native to foreign countries. This one, for instance, serves French cuisine along with seafood.
The root of mess is the Old French mes, "portion of food" (cf. modern French mets), drawn from the Latin verb mittere, meaning "to send" and "to put" (cf. modern French mettre), the original sense being "a course of a meal put on the table"; cfr. also the modern Italian portata with the same meaning, past participle of portare, to bring.
In some jurisdictions, an offense named as "defrauding an innkeeper" prohibits fraudulently obtaining "food, lodging, or other accommodation at any hotel, inn, boarding house, or eating house"; [6] in this context, the term is often an anachronism as the majority of modern restaurants are free-standing and not attached to coaching inns or ...
Their history begins in Classical times, with the earliest evidence of a taverna discovered at the Ancient Agora of Athens; [6] the style remains the same to this day. Greek tavernes (plural of taverna) are the most common restaurants in Greece. A typical menu includes portion dishes, or small dishes of meat and fish, as well as salads and ...
This is a list of restaurant terminology.A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services.