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  2. Opekta - Wikipedia

    en.wikipedia.org/wiki/Opekta

    Opekta was based in Cologne and expanded into the Netherlands in 1933, at which time Otto Frank moved from Germany to Amsterdam to become managing director of the new Dutch operation. Otto Frank was in charge of the manufacturing and distribution of the pectin-based gelling preparations, to be used in jam making .

  3. Dutch cuisine - Wikipedia

    en.wikipedia.org/wiki/Dutch_cuisine

    As the Dutch Republic entered its Golden Age, lavish dishes became available to the wealthy middle class as well.The Dutch East India Company monopolised the trade in nutmeg, clove, mace and cinnamon, [15] provided in 1661 more than half of the refined sugar consumed in Europe, [16] and was the first to import coffee on a large scale to Europe, popularising the concept of coffee houses for the ...

  4. Zeeuws spek - Wikipedia

    en.wikipedia.org/wiki/Zeeuws_spek

    Zeeuws spek (pronounced [zeːu(s) ˈspɛk]; "Zeelandic bacon") is a traditional Dutch bacon, originally a specialty from the province of Zeeland. [2] Traditionally, it is seasoned with salt, pepper and herbs such as bay leaf, and slow-cooked. Modern Zeeuws spek is marinated, and then grilled, broiled, or smoked.

  5. Mosa Meat - Wikipedia

    en.wikipedia.org/wiki/Mosa_Meat

    Mosa Meat is focused on making ground beef products. [8] The meat-making process begins by taking peppercorn-size samples of cells from Limousin cows.The cells are then isolated into muscle or fat and fed on a nutrient-dense growth medium, eventually resembling ground hamburger meat with the exact same genetic code as the cows. [8]

  6. Frisian cuisine - Wikipedia

    en.wikipedia.org/wiki/Frisian_cuisine

    Frisian cuisine is diverse, drawing from both land and sea. Most dishes, excluding desserts, are made of fish or potatoes, though there are several dishes based on other ingredients. Especially in West Frisia, the food resembles that of the Dutch Cuisine, [1] though East Frisia and North Frisia present dishes that are very much unique to the ...

  7. Dorus Rijkers - Wikipedia

    en.wikipedia.org/wiki/Dorus_Rijkers

    Dorus received his nickname Grandpa (Dutch: Opa) while still a young man: he had married Neeltje Huisman, a fisherman's widow who already had six children.Shortly after the marriage, the oldest of Neeltje's daughters had a child of her own, and so at only 23 years old Dorus became known as "Opa" in Den Helder where he lived.

  8. 13 Foods Banned in Other Countries (but Not Here) - AOL

    www.aol.com/13-foods-banned-other-countries...

    1. Ritz Crackers. Wouldn't ya know, a cracker that's all the rage in America is considered an outrage abroad. Ritz crackers are outlawed in several other countries, including the United Kingdom ...

  9. Category:Dutch cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Dutch_cuisine

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