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Today Kerala produces roughly 45% of India's coconuts, with some 92% of total production lying in the southern Indian states and Kerala's neighbours. The Coconut Development Board which plays an important role in the development of coconut production in India has its headquarters in Kochi, Kerala. [2] One problem which poses a major threat to ...
Coconut production plays an important role in the national economy of India. According to figures published by the Food and Agriculture Organization of the United Nations , India is one of the world's largest producers of coconut, with a turn out of 11,706,343 tonnes (11,521,459 long tons) in 2018.
Coconut trees are generally spaced 9 m (30 ft) apart, allowing a density of 100–160 coconut trees per hectare. A standard tree bears around 50–80 nuts a year, and average earnings in Vanuatu (1999) were US$ 0.20 per kg (one kg equals 8 nuts)—so a farmer could earn approximately US$120 to US$320 yearly for each planted hectare.
The Central Plantation Crops Research Institute (CPCRI) is a central research institute for plantation crops, headquartered in Kasargod, Kerala in India. It was established in 1970 as one of the agricultural research institutes in the National Agricultural Research System (NARS) under the Indian Council of Agricultural Research (ICAR), Government of India.
This is a list of countries by coconut production from the years 2017 to 2022, based on data from the Food and Agriculture Organization Corporate Statistical Database. [1] The estimated total world production of coconuts in 2022 was 62,409,431 metric tonnes , down 0.6% from 62,791,068 tonnes in 2021. [ 1 ]
Small coconut sprout from the Philippines. Sprouted coconuts have a variety of names in countries where coconuts are native or cultivated. They are also known as vara in Fijian; tumbong ng niyog, buwá ng niyog or tubo ng niyog in Filipino; iho or lolo in Hawaiian; morund in Konkani; tumbong kelapa in Malaysian and Indonesian; pongu in Malayalam; niu tupu in Niuean; oʻo in Samoan; manzanas de ...
“We are at the point where long-term food and nutrition security requires diversifying the human diet by breeding and making genetic improvement to nutrient-rich, so-called ‘minor crops ...
The king coconut tree is shorter than coconut trees, and is commonly found growing wild in many areas of the country. [ 3 ] The king coconut water, or liquid endosperm of young King coconut is a nutritious beverage rich in sugars (mainly reducing sugars), minerals (mainly K+), vitamins (mainly B & C) and amino acids. [ 4 ]
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