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Riverside is a 603 MW combined cycle natural gas facility built by Calpine. It began producing power June 2004. [1] [2] Purchase of the plant by Wisconsin Power & Light was approved by the Public Service Commission of Wisconsin in April 2011. [3]
MGE Energy is the parent corporation and holding company of eight subsidiaries. Madison Gas and Electric Co. (MGE), a regulated utility, and its divisions, which serve natural gas and electric customers in south-central and south-western Wisconsin. MGE has 146,000 electric customers and 152,000 natural gas customers.
Monroe sausage was created in the early 1940s when an unknown family started Monroe Meats and Cold Storage. The sausage gained local fame in the late 1940s by being used in sausage biscuits during the annual Monroeville Hog Festival. [1]
Wisconsin Public Service Corporation headquarters. Wisconsin Public Service Corporation (WPS) is a utility company headquartered in Green Bay, Wisconsin.The company serves more than 450,000 electric customers and more than 333,000 natural gas customers [1] in 27 counties in eastern, northeastern northern, and central Wisconsin, and a small portion of Michigan's Upper Peninsula.
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Fox Energy Center is a natural gas-fired, combined cycle electrical power station located in Kaukauna, Wisconsin in Outagamie County. The facility sits on property originally owned by Mid-America Corporation. The site was sold to Calpine Corporation around 2002. The original location slated for Fox Energy was located in Sherry, WI.
Casing from beef (in bucket) and sheep (on rear edge of bucket) Sausage casing, also known as sausage skin or simply casing, is the material that encloses the filling of a sausage. Natural casings are made from animal intestines or skin; artificial casings, introduced in the early 20th century, are made of collagen and cellulose. [1]
Viscofan produces the four kinds of artificial casing available on the market: Cellulose casings: this variety uses natural cellulose as its raw material. It is mainly used to produce traditionally cooked sausages. In most cases, the casing acts merely as a cooking mould, and is generally peeled off by the manufacturer before sale to end consumers.