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  2. 52 of Ina Garten’s best recipes she’s shared on TODAY - AOL

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    Get Ina Garten's best recipes including chipotle cheddar crackers, cranberry martini, overnight mac and cheese, buttermilk biscuits and more.

  3. Ina Garten has the best holiday recipes. Here are the dishes ...

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    Garten's bourbon chocolate pecan pie features a store-bought crust, and she told The New York Times that it tasted even better than one made from scratch. Since the frozen crust is less buttery ...

  4. 25 Classic Ina Garten Recipes That Prove She's the GOAT - AOL

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    Related: 8 Fun Facts You Didn’t Know About Ina Garten. The Best Ina Garten Recipes. From pancetta and peas and the perfect roast chicken to meatloaf, here are 25 of Ina Garten's best recipes of ...

  5. 22 Thanksgiving Dips That Will Keep Hungry Guests at Bay - AOL

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    Caramelized Onion Dip This sophisticated take on onion dip is even richer and more flavorful thanks to the caramelized onions. It's still just as creamy and great for making a few days ahead.

  6. Ina Garten - Wikipedia

    en.wikipedia.org/wiki/Ina_Garten

    Ina Rosenberg Garten (/ ˈ aɪ n ə / EYE-nə; born February 2, 1948) [1] is an American television cook and author. She is host of the Food Network program Barefoot Contessa and was a former staff member of the Office of Management and Budget . [ 2 ]

  7. Ina Garten shares the best recipe she ever developed: ‘It’s ...

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    For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.”

  8. 20+ Party Appetizers You Can Make Ahead of Time - AOL

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    This cheesy dip tastes just as good cold as it does at room temperature so you can certainly make it in advance. Plus, the combination of cheddar, bacon, garlic, and cayenne makes it a crowd favorite.

  9. 9 of the best celebrity-chef stuffing recipes to try this ...

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    For her recipe, Ina Garten recommends toasting your bread first before moving on to sautéing the onions, celery, apples, parsley, salt, and pepper.After sautéing the sausage in the same pan, mix ...