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Pork jarpaa jurpie. Boiled pork with onions, chillies, ginger and garlic from Tripura. Non-Vegetarian [1] Chak-Hao Kheer. Purple rice porridge from Manipur. Vegetarian [1] Galho. Galho is similar to khichdi, a dish made from rice and also lentils and also popular in the most parts of North East India. Vegetarian.
Pakora. Pakora (pronounced [pəˈkɔːɽa]) is a fritter originating from the Indian subcontinent. They are sold by street vendors and served in restaurants across South Asia. [5] It often consists of vegetables such as potatoes and onions, which are coated in seasoned gram flour batter and deep fried.
Raita. Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case of boondi raita, with fried droplets of batter made from besan (chickpea flour, generally labeled as gram flour). The closest approximation in Western cuisine is a side dish or dip, or a ...
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In contrast, South Indian vegetarian cuisine emphasizes rice-based dishes, such as idli, dosa, and sambar. Coconut is widely used in cooking, along with tamarind to add a tangy flavor. Popular dishes include rasam (a thin soup), avial (a vegetable dish made with coconut and yogurt), and pongal (a rice and lentil dish). The use of curry leaves ...
India. Region or state. Maharashtra. Main ingredients. Vegetables. Vegetable kolhapuri is a dish from the city of Kolhapur in Maharashtra, India consisting of mixed vegetables in a thick, spiced gravy. It is served as a main course accompanied by flatbreads such as chapatis. [1]
The dish is made with cooked rice (preferably day-old rice), ghee or oil, mustard seeds, cumin seeds, asafoetida (hing), turmeric powder, red chili powder, salt, and chopped vegetables (e.g., peas, carrots, cauliflower, potatoes). To prepare Vagharelo Bhaat, heat ghee or oil in a pan and add mustard seeds, cumin seeds, and asafoetida.
Nothing screams fall quite like these 35 easy and comforting chicken dinner recipes for casseroles, one-pan dinners, pasta dishes, soups, and more.