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Ditch the mayo based coleslaw this summer and dress your next cabbage salad with apple cider vinaigrette instead. Featuring a sweet and savory blend of honey, Dijon mustard, and extra virgin olive oil, this apple cider dressing is bold, punchy, and complements everything. You really can’t go wrong!
This Apple Cider Vinegar Dressing recipe is one of my favorite homemade salad dressing recipes to make. It’s made with Braggs apple cider vinegar, lemon juice, Dijon mustard, garlic, oregano and olive oil.
The best homemade 5-minute Apple Cider Vinegar Salad Dressing! Super quick and flavorful, it tastes so much better than bottled and lasts weeks in the fridge. Made with pantry staples like raw apple cider vinegar, extra virgin olive oil, honey, Dijon and spices.
Instructions. In a small bowl, whisk together the apple cider vinegar, maple syrup, garlic, mustard, salt, and several grinds of pepper. Drizzle in the olive oil while whisking and continue to whisk until the dressing is emulsified. Alternatively, combine everything in a jar with a tight-fitting lid and shake to combine.
Yield: 1 cup. Diet: Vegan. Print Recipe. Save Recipe. Made with 5 ingredients, this apple cider vinaigrette is a snap to throw together and perfect for all of your fall salad needs. Notes: Honey: As noted in the post above, I do not find this dressing to taste too sweet. That said, adjust to taste.
Apple Cider Vinegar Dressing is made with the simple ingredients of extra virgin olive oil, apple cider vinegar, garlic and Dijon mustard. This homemade dressing is a great way to enjoy fall salads and vegetables and is an incredibly easy recipe.
Looking for a standout salad dressing with everyone’s favorite vinegar? Try this Apple Cider Vinegar Dressing! Made with Dijon mustard and olive oil, it has the perfect creamy texture that doesn’t split and clings to salad greens perfectly. It’s got only a handful of ingredients and the flavor is balanced and tangy sweet.
Ingredients. apple cider vinegar. light brown sugar. extra virgin olive oil. How to make. Grab a mason jar and a blender ball – if you’ve got one. Any airtight container will work, but I prefer to use glass whenever possible. Measure ingredients and add them straight into your jar.
Author: Louisa Clements. 4.80 from 5 votes. The best apple cider vinegar salad dressing! This is a fast and easy homemade vinaigrette with rosemary, shallot and olive oil. Pin Print. Prep: 10 minutes.
Place the olive oil, apple cider vinegar, maple syrup, dijon mustard, and salt and pepper to taste in a small jar. Cover the jar with a lid and shake vigorously until emulsified.