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Lautrec Pink Garlic [65] is a protected geographical indication indicating a specific production of garlic from the Lautrec commune in the Tarn department in southern France. This crop has been, since 1966, listed under the French Label Rouge "ail rose" (pink garlic) [ 66 ] and under the protected geographical indication ail rose de Lautrec ...
Source: Food and Agriculture Organization of the United Nations (2023) [1] ... Wine Italy France ... Garlic China India ...
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Cook for 1-2 minutes, or until the wine is reduced in half. Stir in the tomatoes and cook for 1 minute more. Plate the tilapia and spoon the tomato/wine mixture over the fillets.
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Garlic sauce – typically a pungent sauce, with the depth of garlic flavor determined by the amount of garlic used; Garlic sausage – prepared using garlic and pork or beef/veal, or a combination of pork and beef. [17] [18] Garlic soup – many versions exist worldwide; Ginger garlic masala – a crushed mixture of raw ginger and garlic cloves
This is a list of countries by garlic production from 2016 to 2022, based on data from the Food and Agriculture Organization Corporate Statistical Database. [1] The total world production for garlic in 2022 was 29,149,438 metric tonnes , up slightly from 29,028,027 tonnes in 2021. [ 1 ]
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