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Flavored water with fruit infusion. Our bodies are made up of 60% water, and consuming it can be life-giving."Water is essential for our body to thrive and function optimally daily," says Jenny ...
Switchel, switzel, swizzle, switchy, ginger-water, or haymaker's punch (of uncertain etymology, but possibly related to "sweet"), is a drink made from water mixed with vinegar and often seasoned with ginger. It is typically sweetened with molasses, although honey, sugar, brown sugar, or maple syrup may also be used. [1]
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Other preparations, known colloquially as "shrubs", range from simply mixing sugar water or honey water with small amounts of fruity vinegar, to making syrup by laying fruit or mint in vinegar for several days, then sieving off solid parts and adding considerable amounts of sugar. Some prefer to boil the "shrub" as a final step.
Fruit salads worthy of a celebration! The Slow Roasted Italian. This fresh, crisp spinach salad gets a hit of fruity freshness from berries and a buttery richness from sliced avocado.
Chocolate drink mix products, that must be mixed with milk; in a supermarket in Spain. While some are made with sugar, or sold unsweetened, the products are often made with artificial sweeteners such as aspartame, sucralose, cyclamates or saccharin, and often include artificial flavors and colors.
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The suggested serving size is 2 tablespoons, or 31 grams of powdered Original Orange flavored Tang per 8 US fluid ounces (240 ml) of water. A single suggested serving of Tang contains 29 grams (1.0 oz) of sugar (representing 94% of the product's dry weight); 10% RDA of carbohydrates; 100% RDA of vitamin E ; 100% RDA of vitamin C ; 6% RDA of ...