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Experiential dining is a modern form of dining that offers customers a unique experience that expands beyond a "traditional" dining experience. [1] A unique experience provided by a restaurant or food truck may include dining in darkness, in a large space, [2] in high places, or in outdoor settings. The experiential dining trend is primarily ...
The local food truck scene just continues to get more diverse and unique. Here are a few new (or newish) ones serving up everything from Caribbean and Hungarian food to plant-based fare and ...
Attention, foodies: food trucks carrying eggrolls, crepes, ribs and more will come to Macon this weekend. Prepare your taste buds by looking at some of the special offerings on this list.
Grill 'Em All – A food truck from Los Angeles with a theme inspired by Metallica's album Kill 'Em All.The three heavy metal enthusiasts, Ryan Harkins, Matt Chernus and Joel Brown, cook gourmet hamburgers with names like "the hatchet" (with sausage gravy and maple syrup) and "the behemoth" (with cheese sandwiches for buns).
A food truck rally (also called a food truck festival, food truck rodeo, [1][2] food truck gathering, or similar names) is an event where a group of food trucks gather in one location. The events typically feature "modern" food trucks emphasizing food quality and variety, a trend which has grown significantly in popularity in the United States ...
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Taste of Cincinnati is a free-admission food festival featuring over 28 restaurants, 33 food trucks, two caterers and more. Most food is served in small portions so visitors can experience as much ...
Big Gay Ice Cream. Big Gay Ice Cream (BGIC) is a New York City –based company that started with an ice cream truck. At the company’s peak they operated four storefronts in New York City and one in Philadelphia. Co-founded by Doug Quint and Bryan Petroff, BGIC specializes in soft-serve ice cream cones, cups, and novelties with a menu of ...