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  2. Olive oil - Wikipedia

    en.wikipedia.org/wiki/Olive_oil

    Nutrition. Olive oil is 100% fat, containing no carbohydrates, dietary fiber, protein or water (table). In a reference amount of 100 grams (3.5 oz), olive oil supplies 884 calories of food energy, and is a rich source (20% or more of the Daily Value, DV) of vitamin E (96% DV) and vitamin K (57% DV) (table).

  3. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture (USDA) sources. Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1] As foods vary by brands and stores, the figures ...

  4. What Nutritionists Want You to Know About These 30 Low ... - AOL

    www.aol.com/35-filling-low-calorie-foods...

    Arugula. Like spinach and other leafy greens, arugula lets you go big on the serving size for very few calories (just 5 calories per cup). It’s got a fresh, peppery flavor that shines in salads ...

  5. A decade of Grecian reinvention: How OPSO changed the way ...

    www.aol.com/decade-grecian-reinvention-opso...

    1. Place the bread cubes in a bowl. Add the sunflower oil and set aside to soak for 10 minutes. 2. Transfer the bread and sunflower oil to a blender. Add the water, taramas, olive oil, lemon juice ...

  6. Cooking oil - Wikipedia

    en.wikipedia.org/wiki/Cooking_oil

    t. e. A variety of cooking oils on a store shelf. Cooking oil (also known as edible oil) is a plant or animal liquid fat used in frying, baking, and other types of cooking. Oil allows higher cooking temperatures than water, making cooking faster and more flavorful, while likewise distributing heat, reducing burning and uneven cooking.

  7. Ina Garten - AOL

    www.aol.com/lifestyle/olio-santo-olive-oil-ina...

    September 26, 2022 at 1:05 PM. If your eyes cross when you reach the olive oil section and you eeny-meeny-miny-moe your pick, you'll love this decisive tip from Ina Garten. The Barefoot Contessa ...

  8. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    In the UK, teaspoons and tablespoons are formally 1⁄96 and 1⁄32 of an imperial pint (5.92 mL and 17.76 mL), respectively. In Canada, a teaspoon is historically 1⁄6 imperial fluid ounce (4.74 mL) and a tablespoon is 1⁄2 imperial fl oz (14.21 mL). In both Britain and Canada, cooking utensils come in 5 mL for teaspoons and 15 mL for ...

  9. Promoting Healthy Choices: Information vs. Convenience - HuffPost

    images.huffingtonpost.com/2012-12-21-promoting...

    Promoting Healthy Choices: Information vs. Convenience. Jessica Wisdom, Julie S. Downs and George Loewenstein. Jessica Wisdom Carnegie Mellon University 208 Porter Hall Pittsburgh, PA 15213. jwisdom@cmu.edu. (412) 268-2869. Contact Information: Julie Downs Carnegie Mellon University 208 Porter Hall Pittsburgh, PA 15213. downs@cmu.edu.

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