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Repeat with remaining chicken. Reduce heat to medium. Add onion, bell pepper, and mushrooms; season with 1/2 tsp. salt. Cook, stirring occasionally, until vegetables are softened, about 7 minutes.
These puff pastry cases, often filled with creamy chicken, mushrooms, chopped vegetables, or seafood, were a must-have on buffet tables and hors d’oeuvre platters. 6. Chicken Cacciatore
Cacciatore (/ ˌ k ɑː tʃ ə ˈ t ɔːr i /, / ˌ k æ tʃ-/, [1] Italian: [kattʃaˈtoːre]; lit. ' hunter ') or cacciatora refers to an Italian meal prepared with onions, herbs, usually tomatoes, often peppers, and sometimes wine.
Here, the dish we love is chicken piccata, the Italian-American classic, and the new ingredient is one of our favorite pantry items, boxed gnocchi. Get the Creamy Chicken Piccata With Gnocchi recipe .
Slices of chicken breast are coated in flour, briefly sautéed, and then removed from the pan, which is then used to make a Marsala reduction sauce. The sauce is made by reducing the wine to nearly the consistency of a syrup while adding garlic. The sauce is then poured over the chicken, which has been kept in a warming oven, and served ...
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If you want to make this vegetarian, simply omit the chicken. You can also add vegetables, like mushrooms, broccoli, spinach or zucchini. Get the recipe. 18. Baked Gnocchi With Broccoli. @lexmcfarlane
Chicken Vesuvio, a specialty of Chicago, is an Italian-American dish made from chicken on the bone and wedges of potato sauteed with garlic, oregano, white wine, and olive oil, then baked until the chicken's skin becomes crisp.