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Clamato is also added to beer in various beer cocktails, such as the michelada; the most basic is known as a "beer 'n clam", "Clam Eye", or "Red Eye" in Western Canada, which adds Clamato to pale lagers. In 2001, Anheuser-Busch and Cadbury-Schweppes introduced a premixed version called the "Budweiser and Clamato Chelada" in the United States. [14]
In the 1960s, Ésper began to ask for his beer with lime, salt, ice, and a straw, in a cup called "chabela", as if it were a beer lemonade (limonada). [9] Members of the club started asking for beer as "Michel's lemonade", with the name shortening over time to Michelada. As time went by, other sauces were added to the original recipe.
A Michelada con clamato is a cerveza preparada that is popular in Mexican restaurants both as a drink and as an appetizer if it is served with a garnish. It is made with tomato juice, Clamato, or V8 Vegetable Juice mixed with beer and seasoned with hot sauce (e.g., Tabasco, Tapatio, or Búfalo).
A Caesar cocktail prepared with Clamato juice. Clamato is a mass-produced beverage prepared with tomato juice concentrate, clam juice and spices. [18] [19] It also contains high fructose corn syrup, monosodium glutamate, salt and ascorbic acid. [19] Clamato is used as an ingredient in the Caesar cocktail. [20] The michelada, a beer cocktail, is ...
Sea Salt Brownie Bites. 2023 F&W Best New Chef Isabel Coss swears by TJ’s Sea Salt Brownie Bites. These fudgy brownies, cut into eight squares, are packed with chocolate chips and finished with ...
Vodka is occasionally replaced with gin, tequila or rum, though the Clamato may not be substituted. [15] A variant that replaces vodka with beer is commonly called a "Red Eye" [21] or a "Clam Eye", one with Vodka and a beer bottle on top is a "Bloody MooseHead", [31] and one without alcohol is a "Virgin Caesar". [32]
A beer cocktail called a michelada consists of light beer with lime juice, salt, and sometimes chili powder, Worcestershire sauce, soy sauce or tomato juice. As with a margarita, the salt is generally placed on the rim of glass. A less common version of the drink adds Clamato (clam/tomato juice). The name michelada comes from the phrase mi ...
Shortly thereafter, Duffy-Mott, an American juice manufacturer, began to produce and market a mixture of tomato juice, clam broth and spices under the name Clamato. [3] [4] The Bloody Caesar became one of the most popular cocktails in Canada, greatly increasing sales of Clamato in Canada along the way. [3] [4]