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The marble bar top is 100 years old, and the wood back bar came from another soda fountain in Kansas. Related: The Best Hole-in-the-Wall Diner in Every State Clinton's Soda Fountain/Yelp
His left hand rests on the tap of a soda fountain (1936). An early soda fountain, from an 1872 engraving Hess Brothers Soda Fountain in Allentown PA, 1913. The soda fountain was an attempt to replicate mineral waters that bubbled up from the Earth. Many civilizations believed that drinking, and bathing, in these mineral waters cured diseases.
Stewart's Fountain Classics is an American brand of premium soft drinks. Stewart's are nostalgic "old fashioned" fountain sodas, having originated at the Stewart's Restaurants, a chain of root beer stands started in 1924 by Frank Stewart in Mansfield, Ohio. In 1990, the bottling rights to Stewart's were acquired by the Cable Car Beverage ...
A soda shop, also often known as a malt shop (after malted milk) and as a malted shop, is a business akin to an ice cream parlor and a drugstore soda fountain. Interiors were often furnished with a large mirror behind a marble counter with goose-neck soda spouts, plus spinning stools, round marble-topped tables, and wireframe sweetheart chairs .
The locally-owned ice cream parlor is a throwback to earlier times, sporting vintage decor, Tiffany-style lights and parlor chairs that might be found in an old-fashioned soda fountain.
Sharing shelf-space with mementos of the store and street's history are regional arts and crafts, gourmet foods, bath products, records, "magic potions," and an old-fashioned soda fountain ...
The John Pearson Soda Works, also referred to as the Placerville Soda Works, is a historic rustic vernacular Victorian brick building in Placerville, El Dorado County, California. The building, in the Gold Country region, was placed on the National Register of Historic Places (NRHP) on December 12, 1985. The building housed the Cozmic Café ...
Blueplate was a lunch counter and soda fountain [1] at the intersection of Third Avenue and Washington Street, [2] [3] in downtown Portland's Dekum Building. Karen Brooks of The Oregonian called the restaurant a "tiny, adorable outpost of apothecary chic", and described an "old-fashioned" counter with swivel stools and shelves stocking powders, "potions" and other "mysterious" liquids. [4]
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