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  2. The 5 healthiest leafy greens to use in salads, according to ...

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  3. 60 Christmas Side Dishes to Pair With Your Traditional ...

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    Here, you’ll find some of the best recipes for festive family favorites, like cornbread casserole, caramelized Brussels sprouts, and a few different variations on mashed potatoes.

  4. 19 Easy Low-Carb Dinners for Winter - AOL

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    Cozy up this winter with these easy and delicious dinner recipes. These recipes feature tons of seasonal vegetables like cauliflower, squash, leafy greens and root vegetables, like beets and carrots.

  5. Caesar salad - Wikipedia

    en.wikipedia.org/wiki/Caesar_salad

    A Caesar salad (also spelled Cesar, César and Cesare) is a green salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive oil, eggs, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan and black pepper.

  6. List of salads - Wikipedia

    en.wikipedia.org/wiki/List_of_salads

    Vegetable salad The original recipe contained: [7] lettuce (head lettuce, watercress, chicory, and romaine), tomatoes, crisp bacon, chicken breast, hard-cooked eggs, avocado, Roquefort cheese, chives and vinaigrette. Coleslaw: Netherlands: Cabbage Coleslaw, sometimes is a type of salad consisting primarily of shredded raw cabbage.

  7. Thai salads - Wikipedia

    en.wikipedia.org/wiki/Thai_salads

    Thai salads often do not have raw vegetables or fruit as their main ingredient but use minced meat, seafood, or noodles instead. Similar to salads in the West, these dishes often have a souring agent, usually lime juice, and feature the addition of fresh herbs and other greens in their preparation.

  8. Healthy Salad Recipes Made Without Iceberg or Romaine Lettuce

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    All of these starter and dinner salad recipes have less than 500 calories and come together in under an hour! Toss together a healthy salad made with more unique and antioxidant-packed vegetables.

  9. Romaine lettuce - Wikipedia

    en.wikipedia.org/wiki/Romaine_lettuce

    In North American English it is known as "romaine" lettuce, and in British English the names "cos" lettuce and "romaine" lettuce are both used. [2] Many dictionaries trace the word cos to the name of the Greek island of Cos, from which the lettuce was presumably introduced. [3] Other authorities trace cos to the Arabic word for lettuce, khus ...