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Presentation of the world's first cultured hamburger being fried at a news conference in London on 5 August 2013. Cultured meat, also known as cultivated meat among other names, is a form of cellular agriculture wherein meat is produced by culturing animal cells in vitro.
WikiCell is a food packaging method where the packaging itself is consumed along with the food contents. According to Bloomberg news, the concept was launched by David Edwards who is a bioengineer which was inspired by "...way a biological cell carries water."
Single-cell proteins (SCP) or microbial proteins [1] refer to edible unicellular microorganisms. The biomass or protein extract from pure or mixed cultures of algae , yeasts , fungi or bacteria may be used as an ingredient or a substitute for protein-rich foods, and is suitable for human consumption or as animal feeds.
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Edible vaccines are considered a "pharmafood" which is a food source that increases health while also fighting diseases. [1] The benefit of using plants is that plants are efficient vectors for vaccine production. [1] Many traditional vaccines that are developed from cultured mammalian cells can lead to contamination with animal viruses.
Wisconsin Fast Plants were initially developed as part of a larger breeding project of Rapid-Cycling Brassicas, originating in the early 1970s. [1] Wisconsin Fast Plants and other Rapid-Cycling Brassicas were selected through conventional plant breeding to be a tool that would speed up genetic research for disease resistance in economically important Brassica crops. [3]
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An endosperm is formed after the two sperm nuclei inside a pollen grain reach the interior of a female gametophyte or megagametophyte, also called the embryonic sac.One sperm nucleus fertilizes the egg cell, forming a zygote, while the other sperm nucleus usually fuses with the binucleate central cell, forming a primary endosperm cell (its nucleus is often called the triple fusion nucleus).
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