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  2. Managing Out-of-Control Chronic Gout: Going Beyond Oral ...

    www.aol.com/lifestyle/managing-control-chronic...

    Gout is a serious and painful form of arthritis that occurs when there is too much uric acid in the blood. “It is a very common form of arthritis,” says rheumatologist Dr. Orrin Troum. “Pain ...

  3. Colchicine - Wikipedia

    en.wikipedia.org/wiki/Colchicine

    Colchicine is typically prescribed to mitigate or prevent the onset of gout, or its continuing symptoms and pain, using a low-dose prescription of 0.6 to 1.2 mg per day, or a high-dose amount of up to 4.8 mg in the first 6 hours of a gout episode. [13][25] With an oral dose of 0.6 mg, peak blood levels occur within one to two hours. [50] For ...

  4. Gout - Wikipedia

    en.wikipedia.org/wiki/Gout

    Gout presenting as slight redness in the metatarsophalangeal joint of the big toe. Gout can present in several ways, although the most common is a recurrent attack of acute inflammatory arthritis (a red, tender, hot, swollen joint). [6] The metatarsophalangeal joint at the base of the big toe is affected most often, accounting for half of cases ...

  5. 6 popular herbal supplements linked to potential liver risks

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    ashwagandha. black cohosh. Garcinia cambogia. green tea extract. red yeast rice. turmeric or curcumin. “Potentially hepatotoxic botanical products are the products that contain plant-based ...

  6. Quorn - Wikipedia

    en.wikipedia.org/wiki/Quorn

    Quorn is a brand of meat substitute products. Quorn originated in the UK and is sold primarily in Europe, but is available in 11 countries. The brand is owned by parent company Monde Nissin. [1] Quorn is sold as both a cooking ingredient and as a meat substitute used in a range of prepackaged meals.

  7. Common antibiotics may increase IBD risk by damaging key gut ...

    www.aol.com/common-antibiotics-may-increase-ibd...

    A new study in mouse models of inflammatory bowel disease (IBD) suggests that common antibiotics may increase the risk of developing a form of IBD by damaging the protective mucus layer of the gut.

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