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2. Electric Fillet Knife - Wikipedia

   en.wikipedia.org/wiki/Fillet_knife

   A fillet knife (also called a filleting knife) is a kitchen knife used for filleting. It gives good control and aids in filleting. It is a very flexible member of the boning knife family that is used to filet and prepare fish. Fillet knife blades are typically 15 to 28 cm (6 to 11 in) long. This allows them to move easily along the backbone and ...

3. Western Knife Company - Wikipedia

   en.wikipedia.org/wiki/Western_Knife_Company

   The Western Knife Company was an American manufacturer of hunting knives which began operations in Boulder, Colorado in 1911. The company is probably best known for its "Bowie" style hunting knives. The company was purchased by Coleman (the famous manufacturer of outdoor equipment) in 1984. Camillus Cutlery Company purchased Western in 1992.

4. Deba bōchō - Wikipedia

   en.wikipedia.org/wiki/Deba_bōchō

   The debabōchō first appeared during the Edo period in Sakai. It is designed to behead and fillet fish. Its thickness, and often a more obtuse angle on the back of the heel allow it to cut off the heads of fish without damage. The rest of the blade is then used to ride against the fish bones, separating the fillet.

5. The 25 must-have kitchen gadgets Ina Garten loves - AOL

   www.aol.com/lifestyle/the-25-must-have-kitchen...

   Chef'sChoice Electric Knife Sharpener. $60. See at Amazon. Le Creuset Round Dutch Oven, 5.5 Quart. $420. See at Le Creuset. All-Clad D5 Brushed Stainless Steel 10-Piece Set. $900 $1,430. Save $530.

6. Jerry Fisk - Wikipedia

   en.wikipedia.org/wiki/Jerry_Fisk

   Jerry Fisk. Jerry Fisk. Born. 1953. Eugene, Oregon, United States. Occupation (s) Knifemaker, bladesmith. Jerry Fisk is an American bladesmith based in Nashville, Arkansas. Fisk was named a National Living Treasure in 1998 by the University of North Carolina at Wilmington’s Museum of World Cultures.

7. Electric knife - Wikipedia

   en.wikipedia.org/wiki/Electric_knife

   An electric carving knife or electric knife is an electrical kitchen device used for slicing foods. The device consists of two serrated blades that are clipped together. When the appliance is switched on, the blades continuously move lengthways to provide the sawing action. They were popular in the United Kingdom in the 1970s. [citation needed]