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2. 33 Pinterest-Worthy Food Boards, From Butter Boards to DIY ...

   www.aol.com/33-pinterest-worthy-food-boards...

   Enjoy a simple and beautiful Italian antipasto platter with fresh fruit, cured meat, cheeses and bread. This charcuterie board is so delicious, easy to put together, and fun to eat! Get the recipe ...

3. Ina Garten’s Formula for the Perfect Cheese Platter - AOL

   www.aol.com/lifestyle/ina-garten-formula-perfect...

   Use Ina's three-step plan below to build a great cheese plate for your next party. Choose something creamy. Brie, blue cheese, Camembert, Roquefort all work here. Add some goat cheese. While ...

4. These Banana Peppers Are Stuffed with Italian Sausage and Cheese

   www.aol.com/banana-peppers-stuffed-italian...

   Preheat the oven to 400°F. In a small bowl, combine the panko, parmesan, and 1 teaspoon of the oil. In a large skillet, heat the remaining 1 tablespoon oil over medium heat. Add the onion and ...

5. Charcuterie board - Wikipedia

   en.wikipedia.org/wiki/Charcuterie_board

   A charcuterie board is of French origin and typically served as an appetizer on a wooden board or stone slab, either eaten straight from the board itself or portioned onto tableware. It features a selection of preserved foods, especially cured meats or pâtés, as well as cheeses and crackers or bread. In Europe 'charcuterie' refers to cold ...

6. Italian meal structure - Wikipedia

   en.wikipedia.org/wiki/Italian_meal_structure

   A cup of cappuccino and cornetti at breakfast (colazione). The most popular breakfast (colazione) is sweet, consumed at home or at a café.If the breakfast is consumed at home, it consists of coffee (espresso or prepared with a moka pot), milk, or caffè latte accompanied by baked goods such as biscuits, for example shortbread, or by slices of bread spread with butter and jam or with honey or ...

7. List of Italian foods and drinks - Wikipedia

   en.wikipedia.org/wiki/List_of_Italian_foods_and...

   Cacciatora – refers to a meal prepared "hunter-style" with onions, herbs, usually tomatoes, often bell peppers and sometimes wine. Caldume. Capocollo. Cappello del prete (or tricorno) Capra alla neretese, capra e fagioli. Capretto al forno. Carne cruda all'albese. Carne pizzaiola. Carne salada e fasoi.