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The Washington, D.C. guide started in 2017, and is the first US Michelin Guide released in a new region since the Chicago guide in 2011. [ 1 ] It is the fourth US guide after New York City, San Francisco, and Chicago. Although originally stating that all restaurants would be within the city limits, Michelin awarded stars to The Inn at Little ...
Mikko (restaurant) Mikko, formally Mikko Nordic Fine Foods, is a restaurant and catering service in the Dupont Circle neighborhood of Washington, D.C., United States, specializing in Nordic cuisine. The restaurant was opened in 2018 by Mikko Kosonen, who was previously the executive chef for the Ambassador of Finland for more than 15 years. [2]
By the early 2000s, the restaurant had become a fixture in Washington's dining scene, and was named among Washingtonian magazine's "Very Best Restaurants." [8] In 2016, Nora's was one of the approximately 100 restaurants reviewed in the first Michelin Guide for Washington, D.C. [1]
November 9, 1994. 14th Street NW / SW is a street in Northwest and Southwest quadrants of Washington, D.C., located 1.25 miles (2.01 km) west of the U.S. Capitol. It runs from the 14th Street Bridge north to Eastern Avenue. Northbound U.S. Route 1 runs along 14th Street from the bridge to Constitution Avenue, where it turns east with US 50.
The Brickskeller, a tavern and hotel located in the Dupont Circle neighborhood of Washington, D.C.. The DC Comedy Loft and Bier Baron Tavern (formally The Brickskeller Dining House and Down Home Saloon) is a tavern in Washington, D.C., located near Dupont Circle across from Rock Creek Park and on the edge of Georgetown, in the Baron Hotel building.
Madhatter, in Dupont Circle, is hosting a debate gathering with a patriotic flair. The night will feature “$8 American smash burgers” and “$5 red, white and blue Jell-O shots,” in addition ...
Dupont Circle is located in the "Old City" of Washington, D.C., the area planned by architect Pierre Charles L'Enfant that remained largely undeveloped until after the American Civil War, when there was a large influx of new residents. Based on the original L'Enfant plan, the area occupied by the circle was intended to be rectangular in shape ...
City. Washington D.C. Country. United States. Komi was a restaurant in Washington, D.C. operated by Chef Johnny Monis, serving Italian cuisine and Greek cuisine. Komi was located at 1509 17th St. NW in Washington, D.C. [1] It opened in 2003, serving wood-fired pizzas and an à la carte menu of soups, salads, and entrees for lunch and dinner. [2]
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