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  2. These Breakfast Casseroles Are Great for Prepping Ahead

    www.aol.com/breakfast-casseroles-guaranteed...

    Crock-Pot Breakfast Casserole. This Crock-Pot recipe is loaded with chorizo sausage, eggs, hash browns, and jalapeño peppers. To give it even more Tex-Mex flavor, top it off with pico de gallo ...

  3. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

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    This fast and easy dish from Blair Lonergan freezes beautifully. Instead of baking, cover it with foil and stash in the freezer for up to 3 months. When you’re ready, place it in a preheated ...

  4. 15 Easy Casserole Recipes to Double and Freeze

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    Line the dish with foil, bake, then cool and freeze the casserole. Once the casserole is solid, lift it out, wrap it in foil, and transfer it to a freezer bag. When ready to bake, unwrap the ...

  5. Fried Egg with Chorizo Recipe - AOL

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    Want to make Fried Egg with Chorizo? Learn the ingredients and steps to follow to properly make the the best Fried Egg with Chorizo? recipe for your family and friends.

  6. Chorizo Mac and Cheese Recipe - AOL

    homepage.aol.com/food/recipes/chorizo-mac-and-cheese

    Cook the pasta in salted, boiling water until desired doneness. Meanwhile, heat the oil in a medium-sized pan over medium-high heat. Add the chorizo slices to the pan and cook them until they are crispy but still juicy, about 4 minutes — move the chorizo to a bowl double-lined with paper towels.

  7. List of Spanish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Spanish_dishes

    small toasted pieces of bread (crumbs) with olive oil, garlic and bacon, mainly. Paella. Valencia. rice dish. a saffron rice dish traditionally made with chicken, rabbit, and butter beans (Paella Valenciana). Patatas bravas ("fierce potatoes") Madrid. potato dish. cube-shaped fries with salsa brava, a spicy sauce.

  8. Chorizo - Wikipedia

    en.wikipedia.org/wiki/Chorizo

    Chorizo (/ tʃəˈriːzoʊ, - soʊ / chə-REE-zoh, -⁠soh, [2][3] Spanish: [tʃoˈɾiθo, tʃoˈɾiso]; Portuguese: chouriço [ʃoˈɾisu]; see below) is a type of pork sausage originating from the Iberian Peninsula. It is made in many national and regional varieties in several countries on different continents.

  9. 25 Delicious and (Surprisingly Healthy) Casseroles

    www.aol.com/delicious-casseroles-actually...

    Cover it in cheese, of course. This casserole combines broccoli for a healthy dose of fiber, iron, and vitamins C and K. Add lean protein in the form of diced chicken. It’s ready in under 30 ...

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