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  2. Phenolic acid - Wikipedia

    en.wikipedia.org/wiki/Phenolic_acid

    Phenolic acids or phenolcarboxylic acids are phenolic compounds and types of aromatic acid compounds. Included in that class are substances containing a phenolic ring and an organic carboxylic acid function (C6-C1 skeleton). Two important naturally occurring types of phenolic acids are hydroxybenzoic acids and hydroxycinnamic acids, which are ...

  3. Phenol - Wikipedia

    en.wikipedia.org/wiki/Phenol

    Phenol (also known as carbolic acid, phenolic acid, or benzenol) is an aromatic organic compound with the molecular formula C 6 H 5 OH. [5] It is a white crystalline solid that is volatile. The molecule consists of a phenyl group (−C 6 H 5) bonded to a hydroxy group (−OH). Mildly acidic, it requires careful handling because it can cause ...

  4. Phenols - Wikipedia

    en.wikipedia.org/wiki/Phenols

    The simplest is phenol, C 6 H 5 OH. Phenolic compounds are classified as simple phenols or polyphenols based on the number of phenol units in the molecule. Phenol – the simplest of the phenols Chemical structure of salicylic acid, the active metabolite of aspirin. Phenols are both synthesized industrially and produced by plants and ...

  5. Polyphenol - Wikipedia

    en.wikipedia.org/wiki/Polyphenol

    Ellagic acid, a molecule at the core of naturally occurring phenolic compounds of varying sizes, is itself not a polyphenol by the WBSSH definition, but is by the Quideau definition. The raspberry ellagitannin , [ 8 ] on the other hand, with its 14 gallic acid moieties (most in ellagic acid-type components), and more than 40 phenolic hydroxyl ...

  6. Phenolic content in wine - Wikipedia

    en.wikipedia.org/wiki/Phenolic_content_in_wine

    Phenolic acids are largely present in the pulp, anthocyanins and stilbenoids in the skin, and other phenols (catechins, proanthocyanidins and flavonols) in the skin and the seeds. [2] During the growth cycle of the grapevine , sunlight will increase the concentration of phenolics in the grape berries, their development being an important ...

  7. Gallic acid - Wikipedia

    en.wikipedia.org/wiki/Gallic_acid

    Gallic acid (also known as 3,4,5-trihydroxybenzoic acid) is a trihydroxybenzoic acid with the formula C 6 H 2 (OH) 3 CO 2 H. It is classified as a phenolic acid. It is found in gallnuts, sumac, witch hazel, tea leaves, oak bark, and other plants. [1] It is a white solid, although samples are typically brown owing to partial oxidation.

  8. Ferulic acid - Wikipedia

    en.wikipedia.org/wiki/Ferulic_acid

    Ferulic acid is a hydroxycinnamic acid derivative and a phenolic compound. It is an organic compound with the formula (CH 3 O)HOC 6 H 3 CH=CHCO 2 H. The name is derived from the genus Ferula, referring to the giant fennel (Ferula communis). Classified as a phenolic phytochemical, ferulic acid is an amber colored solid.

  9. Phenolic - Wikipedia

    en.wikipedia.org/wiki/Phenolic

    Phenolic is an adjective and a substantive (noun) that may apply to : Phenol (or carbolic acid), a colorless crystalline solid and aromatic compound. Phenols, a class of chemical compounds that include phenol. Phenolic content in wine. Phenolic paper, a type of cardboard used for printed circuit boards. Phenolic cotton cloth.