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Destileria Limtuaco hosts its own museum which opened on February 6, 2018. It is hosted inside a stone house along San Juan de Letran Street in Intramuros, Manila, and is dedicated to the company's history and liquor making.
Philippine wine or Filipino wine are various wines produced in the Philippines. They include indigenous wines fermented from palm sap , rice , job's tears , sugarcane , and honey ; as well as modern wines mostly produced from various fruit crops.
Ginebra San Miguel, Inc. (Tagalog: [hɪˈnɛbɾa sɐn mɪˈɡɛl]; GSMI), formerly La Tondeña Distillers, Inc., is a Philippines-based diversified beverage company majority-owned by San Miguel Food and Beverage, Inc.
Food manufacturers of the Philippines (7 C) M. Monde Nissin (1 C, 3 P) N. NutriAsia (2 P) R. Republic Biscuit Corporation (1 C, 6 P) Restaurants in the Philippines (1 ...
Tapuy, also spelled tapuey or tapey, is a rice wine produced in the Philippines. It is a traditional beverage originated from Banaue and Mountain Province, where it is used for important occasions such as weddings, rice harvesting ceremonies, fiestas and cultural fairs.
In 1966, Universal Robina Corporation (URC) was established. It pioneered the snack food industry in the Philippines with its Jack 'n Jill brand. In 2010, CFC Corporation would be merged with URC. In 2014, URC announced a joint venture with Danone for a beverage production and distribution business in the Philippines. [8]
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Laksoy (also spelled lacsoy), is a traditional Filipino distilled nipa palm liquor.It is derived from tubâ (palm toddy) made from nipa palm sap that has been aged for at least 48 hours.
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