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Microaggression is a term used for commonplace verbal, behavioral or environmental slights, whether intentional or unintentional, that communicate hostile, derogatory, or negative attitudes toward members of marginalized groups. [1]
Opson and sitos were Classical Greek food groups, mainly used for moral education, to teach sophrosyne. Mitahara, a concept of moderate diet found in early-first-millennium Sanskrit texts, categorizes food into groups and recommends eating a variety of healthy foods, while avoiding the unhealthy ones; it also considers foods to have emotional and moral effects.
List of common nouns derived from ethnic group names; List of religious slurs; A list of LGBT slang, including LGBT-related slurs; List of age-related terms with negative connotations; List of disability-related terms with negative connotations; Category:Sex- and gender-related slurs
In rural areas, low-income groups have less access to healthy foods than high income groups. [59] These so-called "food deserts" lack adequate grocery stores or markets that provide fresh and nutritious foods. [60] Some note that food deserts also constitute regions where health foods are available but are expensive or inconsistently stocked.
When a term begins as pejorative and eventually is adopted in a non-pejorative sense, this is called melioration or amelioration. One example is the shift in meaning of the word nice from meaning a person was foolish to meaning that a person is pleasant. [6] When performed deliberately, it is described as reclamation or reappropriation. [7]
Diet culture refers to a common set of trends and norms that may specifically affect those undertaking dieting or monitoring their caloric or nutritional intake.It often describes a set of societal beliefs pertaining to food and body image, primarily focused on losing weight, an endorsement of thinness as a high moral standard, and the alteration of food consumption.
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A consumer in a food chain is a living creature that eats organisms from a different population. A consumer is a heterotroph and a producer is an autotroph.Like sea angels, they take in organic moles by consuming other organisms, so they are commonly called consumers.